Baked salmon Balls Recipe

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Baked salmon Balls
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Ingredients:

  • 1 (15 1/2 oz) can salmon
  • 1/4 cup breadcrumbs
  • 1 tbsp lemon juice
  • 1 tbsp mayonnaise
  • 1/2 tsp dill weed
  • 1/4 tsp garlic powder

Directions:

  1. Drain salmon.
  2. Combine with next six ingredients.
  3. Form into 25 balls.
  4. Place on greased cookie sheet.
  5. Bake in preheated 350 degree oven for 20 minutes.
  6. Serve as an appetizer w/tartar sauce or as an entree.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.99 Kcal (138 kJ)
Calories from fat 18.13 Kcal
% Daily Value*
Total Fat 2.01g 3%
Cholesterol 3.14mg 1%
Sodium 37.43mg 2%
Potassium 26.72mg 1%
Total Carbs 2.25g 1%
Sugars 0.47g 2%
Dietary Fiber 0.17g 1%
Protein 1.26g 3%
Vitamin C 1.4mg 2%
Iron 0.1mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 146.47 Kcal (613 kJ)
Calories from fat 80.47 Kcal
% Daily Value*
Total Fat 8.94g 3%
Cholesterol 13.93mg 1%
Sodium 166.19mg 2%
Potassium 118.62mg 1%
Total Carbs 9.98g 1%
Sugars 2.09g 2%
Dietary Fiber 0.75g 1%
Protein 5.61g 3%
Vitamin C 6.2mg 2%
Iron 0.6mg 1%
Calcium 25.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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