61 deep wings Recipes

chicken wings, mayonnaise, buttermilk or 1/3 cup plain yogurt, crumbled blue cheese, butter or 3 tbsp margarine, hot pepper sauce, cider vinegar, oil, for deep fat frying

chicken wings (about 4 lb), oil for deep-fat frying, butter, melted, hot pepper sauce, cider vinegar, carrots and celery sticks, blue cheese dressing

mayonnaise, plain yogurt, crumbled blue cheese (about 1/2 cup), celery ribs, chicken wings (12 to 14), vegetable oil (if grilling ) or 6 cups vegetable oil (if deep-frying), unsalted butter, hot sauce such as frank s or goya, cider vinegar

whole chicken wings (about 3 lb), cornstarch, eggs, lightly beaten, oil for deep-fat frying, sugar, white vinegar, currant jelly, reduced-sodium soy sauce, ketchup, lemon juice

whole chicken wings, king arthur unbleached all-purpose flour, salt, oil for deep-fat frying, sugar, soy sauce, garlic clove, minced, green onion, thinly sliced, chopped jalapeno pepper

soy sauce, sugar, water, minced garlic, lemon juice, szechuan chili sauce, whole chicken wings, king arthur unbleached self-rising flour, oil for deep-fat frying

whole chicken wings , cut into joints (tips discarded or saved for other use), vegetable oil, for deep-frying, seasoning salt, crushed red pepper flakes, black pepper, cayenne pepper, poultry seasoning, lemon pepper, eggs, hot sauce, crushed red pepper flakes, black pepper, cayenne pepper, all-purpose flour, sour cream, horseradish, chili sauce, cayenne pepper, salt, fresh ground black pepper

whole chicken wings, maple syrup, chili sauce, lime juice, dijon mustard, king arthur unbleached all-purpose flour, salt, paprika, pepper, oil for deep-fat frying

chicken wings, oil for deep-fat frying, butter, cubed, maple syrup, louisiana-style hot sauce, brown sugar, salt, pepper, water, cornstarch

whole chicken wings, reduced-sodium soy sauce, barbecue sauce, honey, king arthur unbleached all-purpose flour, salt, paprika, pepper, oil for deep-fat frying

chicken wings - 8, refined flour (maida) - 3/4 cup, red chilli sauce - 2 tbsp, salt to taste, black pepper powder - 1/4 tsp, oil 4 tbsp + for deep-frying, egg - 1, garlic paste - 1 1/2 tbsp, water - 2 tbsp, snow peas - 15-20, garlic,peeled - 15-20 cloves, red curry paste - 2 tbsp, tomato ketchup - 3 tbsp, fish sauce - 1 tsp, romaine lettuce - a few leaves, lollorosso lettuce - a few leaves, basil leaves - 1/2 cup

whole chicken wings, orange marmalade, water, lemon juice, reduced-sodium soy sauce, prepared horseradish, garlic clove, minced, king arthur unbleached all-purpose flour, salt, paprika, pepper, oil for deep-fat frying

chicken wings, king arthur unbleached all-purpose flour, oil for deep-fat frying, ranch salad dressing mix, minced garlic, salt, pepper

chicken wings/drummies, butter, lg. garlic heads, chopped parsley for garnish, deep fryer, vegetable oil

whole chicken wings (about 3 lb), cornstarch, eggs, slightly beaten, oil, for deep-fat frying, sugar, white vinegar, currant jelly, soy sauce, ketchup, lemon juice

chicken broth, water, soy sauce, dry sherry, dark brown sugar, rice vinegar, two 3-inch cinnamon sticks, star anise, crushed lightly with the flat side of a heavy knife, fresh gingerroot , each about the size of a quarter, flattened with the flat side of a heavy knife, scallions , flattened with the flat side of a heavy knife, plus 1/4 cup minced scallion, chicken wings (about 10), vegetable oil for deep-frying, cornstarch dissolved in 1 tbsp water, cooked rice as an accompaniment

fresh or frozen chicken wings ( i prefer glazed frozen ), red hot sauce, tobasco, melted butter or margerine, garlic powder, crushed red pepper, white vinegar, celery cut into 2inch length, blue cheese dressing, deep fryer or 2 oil in pot

chicken wings, sake or dry sherry, soy sauce, grated ginger root, cornstarch, lemon slices, cooking oil for deep fat frying