385 wing tips Recipes
-
as many chicken legs as you need for the amount of servin... and4 Moreas many chicken legs as you need for the amount of servings needed, as many chicken wing pieces as you need for serving (if the wings are whole, i suggest you cut off the tips and cut the remaining pieces at the joint to leave the wing tips and wing drummies separate), plenty of parmesan cheese (the finely grated variety), some garlic salt , if desired2 hour , 5 ingredients
-
-
canola oil for deep frying and11 Morecanola oil for deep frying, chicken wings, tips removed and wings cut in half at joint, garlic salt, cornstarch, eggs, beaten, cider vinegar, pineapple juice, ketchup, honey, soy sauce, toasted sesame seeds, green onions, thinly sliced1 hour 25 min, 12 ingredients
-
-
Grilled Vietnamese-style Chicken Wings (Emeril Lagasse)wings, separated at the joints , wing tips reserved for a... and12 Morewings, separated at the joints , wing tips reserved for another purpose, roughly chopped garlic, chopped shallots, chopped fresh ginger, chopped green onion bottoms, roughly chopped lemongrass bottoms, light brown sugar, fish sauce, lime juice, peanut oil, salt, dry-roasted peanuts, chopped, chopped fresh cilantro leaves40 min, 13 ingredients
-
Wings Of Firegarlic, chopped, onion, chopped, olive or vegetable oil and6 Moregarlic, chopped, onion, chopped, olive or vegetable oil, tomato sauce, hot pepper sauce, sugar, chicken wings, tips removed, celery , cut into strips, bottled bleu cheese or ranch salad dressing30 min, 9 ingredients
-
Grilled Wingswings tipped and divided, butter, louisiana hot sauce and3 Morewings tipped and divided, butter, louisiana hot sauce, dry italian dressing mix, celery sticks, ranch or blue cheese dressing for dipping45 min, 6 ingredients
-
Thai Satay Style Buffalo Wingschicken wings, cut the tips off and save for broth, then ... and18 Morechicken wings, cut the tips off and save for broth, then cut at the knuckle (to produce wingettes and drummettes) or 3 chicken breasts, sliced into thin strips, ground cumin, light soy sauce, salt, sesame oil, curry powder, ground turmeric, coconut milk, sugar, oil, garlic cloves, finely chopped, curry powder (i use sing kung corp., madras ), coconut milk, chicken stock (use about 3 wing tips boiled in a cup of water and a dash of salt) or 1 cup chicken broth (use about 3 wing tips boiled in a cup of water and a dash of salt), sugar, salt, lemon juice, peanut butter, dried breadcrumbs1 hour 5 min, 19 ingredients
-
My Buffalo Wingschicken wings(about 12 whole ,wing tips discarded and win... and5 Morechicken wings(about 12 whole ,wing tips discarded and wing pieces seperated) or 24 wing halves, vegetable oil, salt ,pepper, buffalo sauce, hot sauce, melted butter1 hour , 6 ingredients
-
Parmesan Mustard Chicken Wingsunsalted butter, dijon-style mustard, cayenne and4 Moreunsalted butter, dijon-style mustard, cayenne, dried bread crumbs, freshly grated parmesan, ground cumin, chicken wings, wing tips cut off and discarded and the wings halved at the joint7 ingredients
-
Parmesan Mustard Chicken Wingsunsalted butter, dijon-style mustard, cayenne and4 Moreunsalted butter, dijon-style mustard, cayenne, dried breadcrumbs, freshly grated parmesan cheese, ground cumin, chicken wings, wing tips cut off and discarded and the wings halved at the joint50 min, 7 ingredients
-
Orange-Dijon Chicken Wingschicken wings , cut into joints, bony wing tips cut off (... and8 Morechicken wings , cut into joints, bony wing tips cut off (or 3 lb. chicken drumettes), olive oil, shallots, finely chopped, orange marmalade, dijon mustard, cider vinegar, worcestershire sauce, light brown sugar, salt , to taste2 hour 30 min, 9 ingredients
-
Parmesan Mustard Chicken Wingsunsalted butter, dijon-style mustard, cayenne and5 Moreunsalted butter, dijon-style mustard, cayenne, dried bread crumbs, freshly grated parmesan, ground cumin, chicken wings, wing tips cut off and discarded and the wings, halved at the joint40 min, 8 ingredients
-
My Buffalo Wingschicken wings ,tip discarded and wing cut in two sections... and8 Morechicken wings ,tip discarded and wing cut in two sections or 24 wing sections, vegetable oil, salt and ground pepper, sauce, hot red pepper sauce, mayonaisse, frank s hot sauce, butter1 hour , 9 ingredients
-
The Good Fork's Hot Wingssour cream, rice vinegar and7 Moresour cream, rice vinegar, scallions, white and tender green parts only, thinly sliced, kosher salt & freshly ground black pepper, sriracha chili sauce, sambal oelek or 1 tbsp other asian chili sauce, cold unsalted butter, cut into 8 pieces, vegetable oil, for frying, chicken wings , tips discarded, wings cut in half at the joint25 min, 9 ingredients
Related searches: