196286 decadent beef stew red wine Recipes

bacon, cut into small pieces, cubed beef stew meat, carrots, peeled and cut into large chunks, onion , cut into thin slices, garlic cloves, minced, mushroom , stemed and cut into 1/4 inch slices, salt, fresh ground pepper, dried thyme leaves, flour, low sodium beef broth, red wine , such as cabernet sauvignon, tomato paste, bay leaf

stewing beef, cubed, beef broth, red wine, carrots, quartered, potatoes, onions, zucchini, diced, mushroom, garlic clove, minced, worcestershire sauce, bay leaves, cornstarch, cold water, salt and pepper

beef chuck, bacon, flour, ground rosemary, dried thyme, salt, garlic cloves, red wine, chicken broth, carrots, button mushroom

bacon, boneless beef chuck, cut into 1-inch cubes, salt & pepper, to taste, onion, chopped, leeks, chopped and well rinsed (use the white part and an inch or two of the green), carrots, peeled and cut into 1 1/2 inch julienne, turnips, peeled and cut into pieces, sugar, homemade beef stock, red wine (preferable burgundy, but drinkable), tomato paste, butter, red currant jelly or 1/4 cup mediera wine, fresh rosemary, chopped, pearl onions, red or white, mushrooms, sliced (wild mushrooms if available), red new potatoes, quartered, garlic, minced, fresh flat-leaf parsley, chopped

stew meat (no need to brown), condensed tomato soup, condensed cream of mushroom soup, lipton onion soup mix, red wine

boneless beef cubes, onion , rough chopped, garlic cloves, minced, celery, parsley, chopped, beef consomme, beef broth, red wine (shiraz), flour, cornstarch, olive oil, vegetable bouillon cube (knorr s), carrots, mixed mushrooms, potatoes, frozen peas (optional), paprika, beau monde spice, salt, pepper

beef stew meat, flour, salt, allspice, cinnamon, black pepper, vegetable oil, onions, thinly sliced, dried sour cherries, sugar, water, dry red wine, beef stock, mushroom, quartered

stewing beef, potato, cubed, onion, diced (more or less to taste), carrot, grated, celery ribs, sliced, black beans, pinto beans, sliced mushrooms (optional), minced garlic cloves (we like alot), red wine (optional), beef bouillon cubes (i like herb ox, no msg, to taste), salt, pepper, oregano, ground cumin

onions (peeled, halved, and thickly sliced ), garlic (peeled and very thinly sliced ), carrots (scraped and cut into 1-inch chunks ), celery ribs (halved lengthwise and cut into 1-inch pieces), mushrooms (wiped clean and thickly sliced), flour, salt, fresh ground black pepper, stewing beef, in large cubes, olive oil (approximate measure), beef stock, red wine (i use merlot), rotel canned diced tomatoes with green chilies, undrained, bouquet garni spice (see directions )

blade roast, trimmed and cut into 1 inch cubes, all-purpose flour, olive oil, garlic, minced, dried thyme, stewed tomatoes, beef broth, red wine vinegar, orange juice, bay leaves, orange peel , cut into strips, ground black pepper, carrots, sliced diagonally, fresh mushrooms, pickled pearl onions, drained, rotini pasta

stewing beef, carrots, quartered and cut into pieces, tomato soup, bay leaf, potatoes, quartered, red wine, onions, sliced thinly, frozen peas, mushrooms, drained

stew meat, flour, potatoes, carrot, corn, garlic cloves, dry red wine, low-sodium v8 juice, low sodium beef broth, rosemary, thyme, celery salt

streaky bacon, olive oil, lean stewing steak - cut the into 1 1/2 inch cubes, sliced carrot, sliced onion, salt, pepper, plain flour, red wine, beef stock, tomato puree, garlic clove mashed, thyme, bay leaf, button onions or shallots peeled, butter, olive oil, button mushrooms, parsley sprigs

garlic, onion, stalks celery, olive oil, beef round steak or 1 1/2 lbs sirloin, tomato paste, fresh thyme, chopped or 1/4 tsp dried thyme, bay leaf, fresh parsley, roughly chopped, salt and pepper, beef stock, red wine, sliced carrots, new baby red potatoes, whole,unpeeled, frozen peas, potato starch or 2 tsp cornstarch

flour, dry onion soup mix, salt, pepper, steaks, cut into chunks, stalks celery, chopped, carrots, chopped, onions, chopped, potatoes, peeled and chopped, mushrooms, beef broth, red wine, sherry wine, cream of mushroom soup, garlic

onion cut into chunky slices, garlic, twigs of rosemary, bay leaves, few sprigs of marjoram, beef cubed, carrots, baking potato sized potatoes, parsnips, tomato paste, beef stock or water with 1-2 tsp beef concentrate stock (be careful some have milk extract in), red wine, worcestershire sauce, wheat free flour, oil, swede, chopped into small cubes

steak , cut into 1-inch pieces, carrots , cut into 1-inch pieces, red potatoes, quartered, sliced fresh mushrooms, red bell pepper, diced, diced tomatoes, tomato paste, beef broth, red wine, all-purpose flour, garlic cloves, minced, salt, pepper, dried thyme

flour, salt, plus more for seasoning, black pepper, plus more for seasoning, chuck steak, cubed, vegetable oil, onion, thinly sliced, celery rib, thinly sliced, carrots, very thinly sliced, garlic, minced, dried oregano, stewed tomatoes , with their juices, red wine, parsley, chopped (optional)