191806 de red potato oven fries rachael Recipes

boneless skinless chicken breasts, breadcrumbs, salt, paprika, salt, ground black pepper, eggs, beaten, red potato, butter

potatoes, peeled, cut into french fry slices and covered , with cold water, adobo seasoning, garlic powder, grated parmesan cheese, salt and pepper, vegetable oil cooking spray (optional)

new red potatoes (about 15), scrubbed and dried, extra-virgin olive oil, garlic, crushed, fresh or 1 tsp dried rosemary

red potatoes, cubed, chopped onion, chopped green bell pepper, garlic cloves, minced, tamarind puree, chopped fresh cilantro, ground cumin, salt, pepper, tangy tamarind sauce

red potatoes, stalks celery, broken in pieces,strings removed,chopped, fresh parsley leaves, minced fine or 1 1/2 tbsp dried parsley (optional), green onions, and tops trimmed,peeled,minced fine (optional), french mild prepared mustard, mayonnaise or 1 cup salad dressing, miracle whip, hard-boiled eggs, chopped, chopped pimiento, drained, garlic powder (or garlic magic), onion powder, celery salt, celery seed, granulated sugar, table salt, black pepper, paprika

red potatoes, quartered, cream cheese, softened, condensed cream of potato soup, dry ranch dressing mix

red potatoes, white onion, olive oil (or enough to evenly coat all onions and potatoes), all purpose greek seasoning (i found it at walmart...rosemary, oregano, and thyme work well too), sheets aluminum foil, cookie baking sheet

red potatoes , cut into 1-inch pieces, salt (optional), whole kernel corn (fresh or frozen ), thick slices bacon, diced, red onion, chopped, cider vinegar, chicken broth, salt, crushed red pepper flakes, coarsely snipped fresh flat-leaf parsley

potatoes (blue, red , or fingerlings), olive oil, course ground salt, ground pepper

red potatoes, baby carrots, onion, whole kernel corn, vegetable oil, hidden valley original ranch seasoning mix, parmesan cheese, salt, garlic powder, paprika, ground pepper

water, red skin potatoes, quartered, extra-virgin olive oil , 1 turn of the pan, butter, salt and pepper, fresh thyme, leaves stripped and chopped

new red potatoes (about 15), scrubbed and dried, extra-virgin olive oil, garlic, crushed, fresh or 1 tsp dried rosemary

baby red potatoes, halved, tomatoes, halved, scallions, thinly sliced, pitted black olives, halved, chopped fresh flat-leaf parsley, capers, rinsed and drained, chopped fresh thyme leaves, extra-virgin olive oil, lemon , zested, kosher salt and freshly ground black pepper

red potatoes , chopped into smallish bite-size pieces, red onion, chopped, olive oil, salt , to taste, pepper , to taste, garlic powder , to taste, dried thyme , to taste, dried parsley , to taste

red potatoes, ranch dressing, butter, bacon, fried and crumbed, parmesan cheese, italian seasoned breadcrumbs

red potatoes, bacon , cut into small pieces before frying, diced onion, grated sharp cheddar cheese, grated monterey jack cheese, diced parsley or 3 tbsp dried parsley, salt, pepper, paprika

red potatoes (each cut into fourths), green onions; chopped, garlic finely chopped, garlic salt, basil, butter for frying (about 2-4 tsp)