Adobo, Garlic & Parmesan Potato Oven Fries Recipe

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Adobo, Garlic & Parmesan Potato Oven Fries
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Use a Baking stone or a cookie sheet.
  3. Drain water from the potatoes and place on Paper towel cover with another paper towel and dab dry.
  4. If using oil lightly spray the fries while they are on the paper towel, turn& spray other side.
  5. Sprinkle the Adobo spice, Garlic, Salt& Pepper over the fries.
  6. Potaoes on the Baking stone (cookie sheet) arranged in a single layer.
  7. Place in preheated oven for 30 minutes.
  8. Remove from oven, turn the fries and sprinkle with the Parmesan cheese.
  9. Return to oven for a further 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.76 Kcal (903 kJ)
Calories from fat 24.66 Kcal
% Daily Value*
Total Fat 2.74g 4%
Cholesterol 4.4mg 1%
Sodium 1213.98mg 51%
Potassium 711.6mg 15%
Total Carbs 42.6g 14%
Sugars 8.03g 32%
Dietary Fiber 6.19g 25%
Protein 6.45g 13%
Vitamin C 4.3mg 7%
Vitamin A 2mg 65%
Iron 2.4mg 13%
Calcium 123.8mg 12%
Amount Per 100 g
Calories 103.19 Kcal (432 kJ)
Calories from fat 11.79 Kcal
% Daily Value*
Total Fat 1.31g 4%
Cholesterol 2.1mg 1%
Sodium 580.59mg 51%
Potassium 340.32mg 15%
Total Carbs 20.37g 14%
Sugars 3.84g 32%
Dietary Fiber 2.96g 25%
Protein 3.08g 13%
Vitamin C 2.1mg 7%
Vitamin A 0.9mg 65%
Iron 1.1mg 13%
Calcium 59.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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