118 david rocco Recipes

ground beef, taco seasoning, grated cheese, chopped lettuce, sour cream, salsa, tortilla chips

oatmeal, flour, sea salt, baking powder, nutmeg, skim milk, fat-free cottage cheese, canola oil, egg, honey, vanilla

rib eye steaks, all-purpose flour, baking powder, baking soda, cayenne pepper, eggs, buttermilk, hot sauce, salt, fresh ground black pepper, vegetable oil, butter, thick smoked bacon, diced, chopped smoked ham, onion, diced, garlic cloves, minced, chopped fresh sage, all-purpose flour, milk, beef broth, brewed coffee, chopped fresh chives, cracked pepper

milk, sugar, butter or 1/2 cup margarine, cocoa, vanilla, oats

butter, sugar, vanilla extract, all-purpose flour, cocoa powder, hershey chocolate kisses, powdered sugar

cream cheese, granulated sugar, flour, salt, vanilla extract (can double this, if preferred), lemon extract, orange extract, eggs, heavy cream, prepared graham cracker crust (use storebought, or your favourite recipe)

sliced mushrooms, butter, soy sauce, onion, sliced, garlic cloves, minced, pepper

idaho baking potatoes, unpeeled and scrubbed well, yellow onion, quartered, eggs, lightly beaten, matzo meal, chopped fresh parsley, salt, freshly ground black pepper, olive oil, for frying

quinoa, water, sea salt, vegetable bouillon cube, broccoli spear (fresh or frozen ), braggs liquid aminos or 1 tsp low sodium soy sauce, extra virgin olive oil

honey nut toasted oat cereal (like cheerios), corn chex, salted peanuts or 1/2 cup dry roasted peanuts, almonds, crushed peanut brittle, candy-coated m &ms peanut butter flavor extract, pretzels (half of a 10-oz. store-bought package), white chocolate chips (half of a 12-oz. store bought package), vegetable oil

grape-sized cherry tomatoes (red or yellow ), olive oil, garlic cloves, peeled and quartered, fresh basil leaf, red pepper flakes, freshly grated parmesan cheese, mullers angel hair pasta

pizza dough, taco sauce, ground beef, seasoned with taco seasoning, pico de gallo, shredded cheddar cheese, shredded monterey jack cheese, shredded lettuce, sliced black olives

eggs, flour, boneless pork chops (about 6 oz each, pounded if necessary to 1/2-inch thick), salt and pepper, peanut oil or neutral oil, panko breadcrumbs (japanese breadcrumbs, or other coarse breadcrumbs), white vinegar (or cider), instant coffee granules, sherry wine vinegar, soy sauce, masa corn flour, water, lard (room temp ), salt, sugar, vegetable oil (grapeseed, or other neutral oil), scallions (trimmed and chopped )

butter, low sodium chicken broth, milk, dried oregano, salt, uncooked quick-cooking grits, shredded smoked gouda cheese, sour cream, chopped fresh sage, chopped fresh parsley

fresh mushrooms, sliced, uncooked pasta (bow ties suggested), garlic-infused olive oil (or similar flavored oil), tuna, drained & chunked (i always use more tuna than specified), condensed cream of celery soup, milk, water

dried red beans (washed and picked over), lean ground beef (3 lbs., if pork is omitted), ground lean pork, green bell pepper (coarsely chopped ), garlic (coarsely chopped and slightly crushed ), onions (coarsely chopped ), chili powder, ground oregano (increase by 1 tsp. if whole crushed seeds are used.), ground cumin (increase by 1 tsp. if whole crushed seeds are used.), ground coriander (increase by 1 tsp. if whole crushed seeds are used.), paprika, ground rosemary (increase by 1/2 tsp. if whole crushed leaf is used.), sweet basil (increase by 1/2 tsp. if whole crushed leaf is used), ground sage (increase by 1/2 tsp. if whole crushed seeds are used.), bay leaf powder (increase to 1 tsp. if whole crushed leaf is used.), cayenne pepper (if only whole herb ingredients are available, they may be run in a blender for smoother consistency.), salt (1 tsp. is a good starting point. to personal taste), tomato paste (tomato sauce makes the chili too runny), bean stock (from cooked beans)