2251 dal makhani indian Recipes
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red potatoes, peeled and cubed, mustard seeds, cumin seed and13 Morered potatoes, peeled and cubed, mustard seeds, cumin seed, split urad dal, asafetida powder, fresh curry leaves, red onion, diced, tomatoes, diced, fresh green chilies, turmeric powder, red chili powder, cayenne pepper, ground black pepper, salt, water, oil (for frying )25 min, 16 ingredients
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toor dal, channa dal, ghee or 1 tsp oil and11 Moretoor dal, channa dal, ghee or 1 tsp oil, peeled potato, and cut into large pieces, yellow squash , cut into pieces, eggplant, cut into medium size pieces, banana, cut into medium size pieces, shredded coconut, dried red chilies, gingerroot, minced, turmeric, chari-phutana seeds (cumin, mustard, fennel, fenu greek), cumin seed, salt50 min, 14 ingredients
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oil, divided (i use grapeseed oil), garlic, minced and18 Moreoil, divided (i use grapeseed oil), garlic, minced, onion, chopped, garam masala, curry powder, turmeric, ginger powder, cinnamon, carrot, peeled and diced, diced tomatoes, chicken broth, masoor dal, cleaned and washed (red split lentils), white rice, water, salt & fresh ground pepper, head green cabbage, rinsed ,core removed,and chopped, cumin powder, dark chili powder, sugar20 min, 20 ingredients
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rinsed masoor dal (red split lentils) and14 Morerinsed masoor dal (red split lentils), pearl barley (optional), vegetable oil, water, turmeric, knorr chicken bouillon cube, fresh bay leaf, curry leaves (optional), salt, garlic, onion, red chilies, thai green chili, tomatoes, fresh cilantro (coriander leaves)35 min, 15 ingredients
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flour, baking powder, sugar, salt, milk ( luke warm only) and5 Moreflour, baking powder, sugar, salt, milk ( luke warm only), use this fry bread for indian tacos, any filling you like , i load the tacos as follows, refried beans spread all over the bread first then hamburger meat cooked with onions and drained, lettuce ,,tomatoes guacamole, sour cream and shredded cheese, and then your favorite salsa, it is an awesome huge meal these are about 7 to 8 inches , you can make smaller but this is the traditional.10 ingredients
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Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew (Aarti Sequeira)yellow split pigeon peas (toor dal) and14 Moreyellow split pigeon peas (toor dal), butternut squash, peeled, cut into 1/2-inch cubes (about 2 1/2 cups), roma tomato, diced, fresh, frozen, or dried shredded coconut, turmeric, ground cumin, vegetable stock or water, or enough to cover, canola oil, brown or black mustard seeds, crushed red pepper flakes, garlic, minced, kosher salt, honey, lime, juiced, minced fresh cilantro leaves50 min, 15 ingredients
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Dal Ghosht (Mutton in lentil gravy)mutton, boneless,cut into piece., mung dal, channa dal and17 Moremutton, boneless,cut into piece., mung dal, channa dal, masoor dal, tamarind pulp, soaked in a little water, clarified butter, cinnamon, bay leaf, big onions, sliced, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, green chili, chopped, curry leaves, cumin seeds, salt, garlic flakes, mustard seeds, whole dried red chilies1 hour 30 min, 20 ingredients
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Dal Vada (chickpea Paties)channa dal, soaked for min. 2 hrs (chick peas) and8 Morechanna dal, soaked for min. 2 hrs (chick peas), onions, finely chopped, dried red chilies, coarsely chopped, ginger, finely chopped, curry leaves, anise seed (anise), turmeric powder, salt , to taste, oil, to deep fry45 min, 9 ingredients
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Dal Ke Paranthewheat flour, ajwain, mung dal, kala jeera, salt, saunf and6 Morewheat flour, ajwain, mung dal, kala jeera, salt, saunf, red chile, oil, garam masala, coriander, finely chopped (for flavour), dhaniya powder, ghee (for making parantha)12 ingredients
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Rajastani Dal Bhatidal (cooked with oiul, turmeric, salt and water), oil and8 Moredal (cooked with oiul, turmeric, salt and water), oil, turmeric, salt, water, whole wheat flour, ajwain, ghee, sugar, salt21 min, 10 ingredients
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Dal Frytoor dal, onion cut into long stripes. and10 Moretoor dal, onion cut into long stripes., green chilly chopped ., tomato finely chopped ., mixture of mustard seeds , whole coriander seeds, cumin seeds, fenugrek seeds., tumeric, chillie powder ., dry mango powder or dry anardana powder., grated ginger ., cooking oil ., fresh chopped coriander ., salt as per taste .30 min, 12 ingredients
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Indian Sweet Tangy Raw Mango Preserveraw mangoes and5 Moreraw mangoes, sugar (solidified syrup, cant be made at home, available at indian food stores) or 8 cups golden jaggery (solidified syrup, cant be made at home, available at indian food stores), water, cinnamon, salt1 hour 15 min, 6 ingredients
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Indian Sweet Tomato Chutneyvegetable oil, cumin seeds, bay leaves and6 Morevegetable oil, cumin seeds, bay leaves, dried red chile, halved, tomatoes, cut into small cubes, fresh ginger root, peeled, grated jaggery (palm sugar), or to taste, dates, pitted and chopped (optional), indian black salt30 min, 9 ingredients
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Indian Curry Rice & Chickpeasdry indian basmati rice, garbanzo beans, vegetable broth and10 Moredry indian basmati rice, garbanzo beans, vegetable broth, curry, white pepper, mushrooms, onion, garlic, carrots, celery stalk, water chestnuts, golden raisins13 ingredients
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