124943 cutlet braised red Recipes

  • Veal Cutlets with Cherry Sauce
    veal cutlets , lean,about, red wine, vegetable oil and
    5 More
    veal cutlets , lean,about, red wine, vegetable oil, evaporated milk, salt, tart cherries, canned,drained, white pepper, parsley
    15 min, 8 ingredients
  • Wine-Braised Red Cabbage
    butter, sliced red cabbage and
    7 More
    butter, sliced red cabbage, chopped peeled granny smith apple, chopped red onion, bacon slice, chopped, dry red wine, red wine vinegar, grated peeled russet potato, honey
    9 ingredients
  • Honey Braised Red Cabbage
    butter, olive oil, red onion, sliced thin and
    6 More
    butter, olive oil, red onion, sliced thin, green apple, sliced thin, head red cabbage , core removed and sliced thin, apple cider vinegar, kosher salt, cracked black pepper, honey
    20 min, 9 ingredients
  • Duck L'orange With Braised Red Cabbage
    duck breasts, chinese five spice powder, head red cabbage and
    17 More
    duck breasts, chinese five spice powder, head red cabbage, water, caster sugar, cm orange rind, bay leaf, ground cinnamon, red wine vinegar, mustard seeds, sea salt and pepper, orange juice, chicken stock, cinnamon stick, star anise, garlic cloves, honey, grand marnier, butter, california navel orange section
    30 min, 20 ingredients
  • Apfelrotkoh (Braised Red Cabbage)
    head red cabbage, bacon or 1 tbsp vegetable oil, onion and
    7 More
    head red cabbage, bacon or 1 tbsp vegetable oil, onion, tart apple (such as granny smith), honey, apple cider vinegar, salt, caraway seed, bay leaf
    11 min, 10 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients
  • Pork Chops With Braised Red Cabbage Pork Chops With Braised Red Cabbage
    olive oil, pork chops (about 1-inch thick ) and
    7 More
    olive oil, pork chops (about 1-inch thick ), curry powder or 1 tsp ground cumin, salt and pepper, red onion, sliced, head red cabbage, thinly sliced (about 1 lb), red wine vinegar, fresh dill sprig, braeburn apple , cut into 1/2-inch pieces (optional)
    25 min, 9 ingredients
  • Apple and Wine Braised Red Cabbage Apple and Wine Braised Red Cabbage
    canola oil, head red cabbage, shredded and
    7 More
    canola oil, head red cabbage, shredded, onion, sliced very thinly, salt and pepper, red wine, red wine vinegar, brown sugar, apples, cored and cut in eighths, raisins
    55 min, 9 ingredients
  • Fruit & Bacon Braised Red Cabbage Fruit & Bacon Braised Red Cabbage
    thick slab bacon, cut into 1/2 inch dice, chopped onions and
    10 More
    thick slab bacon, cut into 1/2 inch dice, chopped onions, red cabbage, finely shredded, tart cooking apples, cored and cut into 1 inch cubes, raisins, red wine vinegar, dry red wine, brown sugar, caraway seeds, dried thyme, salt, pepper
    1 hour 25 min, 12 ingredients
  • Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse) Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse)
    unsalted butter, sliced red onion, red cabbage, shredded and
    14 More
    unsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme
    1 hour 45 min, 17 ingredients
  • Braised Pork Chops With Onion Salsa (Ww) Braised Pork Chops With Onion Salsa (Ww)
    red onion, peeled and sliced, tomato and
    12 More
    red onion, peeled and sliced, tomato, pork loin chops, with bone, salt & freshly ground black pepper, to taste, fresh cilantro, finely chopped, fresh lime juice, orange , zest of, grated, orange juice, fresh gingerroot, finely chopped, crushed red pepper flakes or 1 pinch ground red pepper, olive oil, olive oil, apple juice or 1/4 cup apple cider, apple juice or 3 tbsp apple cider
    55 min, 14 ingredients
  • Roast Monkfish Tail With Braised Red Cabbage Roast Monkfish Tail With Braised Red Cabbage
    olive oil, fresh tarragon and
    15 More
    olive oil, fresh tarragon, monkfish , tail boned and trimmed, unsalted butter, shallots, celery leaves, flat leaf parsley, bay leaves, thyme, snipped, red cabbage, red wine, orange juice, freshly squeezed, chicken stock, demerara sugar, unsmoked bacon, prunes, pitted, sherry wine vinegar
    1 hour 20 min, 17 ingredients
  • Corned Beef and Braised Red Cabbage Corned Beef and Braised Red Cabbage
    corned beef brisket, head red cabbage, finely sliced and
    7 More
    corned beef brisket, head red cabbage, finely sliced, red wine vinegar, sugar, onion, finely chopped, butter, granny smith apple, peeled and thinly sliced, fresh ground pepper, salt
    1 hour 25 min, 9 ingredients
  • Braised Beets and Red Cabbage Braised Beets and Red Cabbage
    red cabbage (1/2 small head), cut into wedges, cored and
    6 More
    red cabbage (1/2 small head), cut into wedges, cored, beets (about 2 inches in diameter), peeled, cut into 1-inch pieces, butter, onions, chopped, more) water, balsamic vinegar, chopped fresh parsley
    7 ingredients
  • Quick-Braised Red Cabbage and Apple Quick-Braised Red Cabbage and Apple
    garlic clove, smashed, unsalted butter and
    6 More
    garlic clove, smashed, unsalted butter, red cabbage, cored and cut into 1 1/2-inch pieces, gala or fuji apple, cored and cut into 1/2-inch cubes, unfiltered apple cider, caraway seeds, whole allspice (optional), crushed, apple-cider vinegar
    35 min, 8 ingredients
  • Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar
    red roma tomatoes , cut lengthwise, balsamic vinegar and
    28 More
    red roma tomatoes , cut lengthwise, balsamic vinegar, extra-virgin olive oil, garlic cloves, peeled and cracked, fresh basil, fresh rosemary, salt and pepper, yellow roma tomatoes, red grape tomatoes, yellow pear tomatoes, extra-virgin olive oil, balsamic vinegar, water, lemon juice, green zebra tomatoes, cored and cut into quarters, white onion, roughly chopped, whole scallions, garlic, roughly chopped, serrano chile, cilantro leaves, parsley, limes, juiced, kosher salt, ground coriander, water, yellow plum tomato, thinly sliced, white bread, white cheddar, butter, fresh herbs , as a garnish
    1 hour , 30 ingredients
  • Cider-Braised Red Cabbage (Jeff Mauro) Cider-Braised Red Cabbage (Jeff Mauro)
    butter, caraway seeds, head red cabbage, thinly sliced and
    3 More
    butter, caraway seeds, head red cabbage, thinly sliced, apple cider, apple cider vinegar, kosher salt and freshly ground black pepper
    25 min, 6 ingredients
  • Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray) Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray)
    racks of lamb , ask the butcher to trim and french, about... and
    21 More
    racks of lamb , ask the butcher to trim and french, about 2 3/4 to 3 lb total, extra-virgin olive oil, for drizzling, coarse salt and freshly ground pepper, cranberry juice concentrate , available on canned and bottled juice aisle, tangerines , zested and juiced, chicken stock, dried sweetened cranberries , a couple of handfuls (recommended: craisins brand name, extra-virgin olive oil , 1 turn of the pan, onion, chopped, cleaned, coarsely chopped red swiss chard , the yield of 1 large bunch, vegetable stock, handfuls golden raisins, salt and pepper, freshly grated nutmeg , eyeball it, extra-virgin olive oil , 1 turn of the pan, pancetta , available at deli counter, sliced like bacon, chopped, chicken stock, quick cooking polenta , available on italian foods or specialty aisles of market, chopped fresh sage leaves , 3 sprigs, butter, cut into small pieces, salt and pepper, blades fresh chives, snipped or finely chopped
    1 hour 30 min, 22 ingredients




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