180 cut overnight Recipes

freshly grated orange zest, fresh orange juice, sugar, vanilla extract, triple sec, eggs, half-and-half, challah or 8 slices dense bakery bread, 1 inch thick,cut on the diagonal, butter, melted, butter, orange marmalade, triple sec, pure maple syrup

butter (for coating pan ), french bread or 1 (14 oz) loaf italian bread, light cream cheese, cut in small pieces, fresh blueberries or 1 cup frozen blueberries, eggs, milk, real maple syrup, ground cinnamon

water, apple juice, steel cut oats, pearl barley, ground cinnamon, fresh ginger or 1/4 tsp ground ginger, salt, brown sugar, chopped pecans, toasted, coursely chopped medium apples

apples, peeled, cored and sliced, brown sugar, water, old-fashioned or steel cut oats, cinnamon, salt, chopped pecans or walnuts, and additional fruit such as raisins, dried cranberries, or chopped dates

bulk turkey sausage, fennel seed, dried oregano leaves, french bread, cut into 1/2-inch cubes, carton egg substitute, skim milk, evaporated skim milk, dry mustard, cayenne pepper, black pepper, paprika (to garnish ), grated reduced-fat sharp cheddar cheese

water, steel cut oats, salt, butter, cinnamon, dried apples or 1/4 cup dried blueberries or 1/4 cup dried cranberries or 1/4 cup dried cherries, toasted chopped pecans

water, steel-cut oats, uncooked pearl barley, salt, honey, ground cinnamon, ground nutmeg, sliced almonds, toasted, turbinado sugar (optional), honey (optional)

romaine lettuce, radish sprouts or 1/2 cup other bean sprouts, water chestnuts (sliced ), sliced green onion, seedless cucumber (thinly sliced ), cooked chicken breasts, cut in 1-inch strips, frozen petite sweet peas, thawed, mayonnaise, curry powder, sugar, ground ginger, dry roasted peanuts, tomatoes (halved ), raisins (or dried cranberries)

steel cut oats, dried cranberries, dried figs, water, half-and-half

vanilla almond milk, steel-cut oats, dried cherries, brown sugar, salt, ground cinnamon

water, apple juice, steel cut oats, barley not quick cooking, ground cinnamon, fresh ginger grated, ground ginger, salt, brown sugar, coarsely chopped pecans toasted, apples coarsely chopped, honey (optional), fat free milk (optional)

extra lean ground beef, chopped italian plum tomato (3 medium), zucchini , julienne-cut (2x1/4x1/4-inch), chopped green onion, black beans, drained, rinsed, old el paso enchilada sauce, nonfat sour cream, old el paso less sodium taco seasoning mix (from 1 oz. package.), corn tortillas, halved, shredded reduced-fat cheddar cheese, chopped fresh cilantro

butter, french bread, cut into 1/2 inch cubes, dried, bacon, cooked and crumbled, frozen spinach, drained, fresh mushrooms, sliced, shredded cheese (i use cheddar, monterrey jack, or colby jack), eggs, low-fat milk, salt, mustard or 1 tsp dried

baguettes, cut or torn into 1-inch cubes (about 9 cups), bacon, chopped, sliced baby bella (cremini) mushrooms, stone-ground mustard, divided, chopped fresh basil, fontina cheese, shredded, eggs, milk, sour cream, salt, freshly ground pepper

steel cut oats, uncooked pearl barley (not quick barley), water, salt, cinnamon, nutmeg, sliced almonds, toasted, honey

rice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper flakes, salt-packed capers, rinsed, oranges , zest julienned, juice squeezed and strained, water, jicama, 1 lb, peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs, 3/4 lb each, halved, cored and cut into 1/3-inch-thick wedges

extra virgin olive oil, canadian bacon, cut into medium dice, leek, white part only, sliced thin, fresh thyme, de-stemmed and chopped, kosher salt, fresh ground black pepper, eggs, whisked, half-and-half or 3 cups milk, creole mustard, fresh chives, thinly sliced, farmhouse sharp cheddar cheese, finely grated, kosher salt, fresh ground black pepper, english muffins, split and toasted, parmesan cheese, grated, softened butter

rice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper, salt-packed capers, rinsed, juice oranges , zest julienned, juice squeezed and strained, water, jicama (1 lb), peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs (3/4 lb each)-halved, cored and cut into 1/3-inch-thick wedges