7213 custard garden smoothie Recipes

elbow macaroni (2 cup uncooked -- i use gluten-free pasta), cooked ham, diced, tomatoes, diced, cucumber, diced, mild cheddar cheese, diced, sliced black olives, green onion, sliced, hard-boiled eggs, chopped, italian dressing

custard apples, limes , juice of, heavy cream, caster sugar

olive oil, onion, chopped, carrots, chopped, ripe tomato , any variety, washed & quartered, chopped garlic (to taste), dried marjoram , dried thyme, white pepper, bay leaf, creme fraiche , sour cream or 4 tbsp plain yogurt

flour, sugar, baking soda, nutmeg, cinnamon, salt, grated carrots, grated zucchini, chopped pecans, coconut, tart apples, peeled and grated, eggs (or egg equivalent), vegetable oil, buttermilk, vanilla

garlic scapes, finely minced, heirloom yellow tomatoes, seeded and chopped, fresh basil, minced, lemon juice, olive oil, sea salt, fresh ground pepper, sugar, goat cheese, crumbled, baguette, sliced into 24 rounds

extra virgin olive oil or 1 tbsp unrefined coconut oil, minced fresh onions or 1 tbsp dried onion flakes, unrefined sea salt or 1 tbsp tamari soy sauce, minced garlic cloves or 1 tsp garlic powder, ground cumin (preferably ground fresh ), dry mustard, powdered chipotle pepper, dried crumbed basil, dried crumbled oregano (optional), salt-free sugar-free tomato paste, preservative-free chicken broth, raw apple cider vinegar or 3 tbsp lime juice, stevia powder, honey (optional)

sliced zucchini, sliced yellow squash, sliced carrot, sliced fresh mushrooms, onion, diced, green bell pepper, diced, red bell pepper, diced, crushed tomatoes, tomato sauce, tomato paste, sliced fresh basil, garlic cloves, minced, salt, ground black pepper, cream cheese, softened, curd cottage cheese, egg, lightly beaten, oven-ready in.no cook in. lasagna noodles, provolone cheese, thinly sliced, shredded mozzarella cheese

tomatoes, cut in half, fresh zucchini, cut into thin rounds, coarse salt, extra virgin olive oil, chopped garlic, crushed red pepper flakes (optional), extra virgin olive oil, vegetable broth (chicken broth o.k.), tomato juice, sun-dried tomatoes , cut in julienne slice, chopped pitted black olives, chopped fresh mixed herbs (such as basil, marjoram, oregano, mint, chervil, chives, and tarragon), spaghetti, romano cheese or parmesan cheese (optional)

olive oil, san marzano tomatoes, onion, garlic cloves, oregano, basil, red wine, salt, black pepper

olive oil, parmesan cheese, grated, lime juice, dijon mustard, seasoned pepper, dried basil, seasoning salt, garlic powder with parsley, fettuccine pasta, cooked and drained, tomato, chopped, pitted ripe olives, sliced, zucchini, sliced

head lettuce, green peas (fresh or frozen ), shallots or 1 small onion, parsley sprigs, butter, water, salt, sugar

egg noodles, cooked and chilled, yellow pear tomato, cut in half, zucchini, thinly sliced, yellow squash, thinly sliced, cauliflower floret, fennel, thinly sliced, red onion, thinly sliced, asparagus tips, blanched for 3 minutes and chilled, roasted red peppers, thinly sliced, flat-leaf italian parsley, chopped, fresh basil leaves, sun-dried tomatoes , packed in oil, roasted garlic cloves, mascarpone cheese, parmesan cheese, grated, kosher salt, pepper, extra virgin olive oil

bell pepper, chopped, zucchini, chopped, yellow squash, chopped, red onion, chopped, mushroom, chopped, carrot, chopped, olive oil, whole wheat tortillas, cheddar cheese, grated

garden style pasta, cooked, stuffed spanish olives, kosher dill pickle, onion , small, ripe olives, sliced, mayonnaise, hard-boiled egg, sliced, paprika

great northern beans, rinsed and drained (or cannellini beans), olive oil, garlic cloves, minced (about 1 tsp.), summer squash , cut into 1/4-inch-thick slices (or use zucchini if you like), french bread (1/4-inch), roma tomatoes, cut in 1/4-inch-thick slices, cucumber , cut into 1/4-inch-thick slices, celery tops , sprigs small tomato wedges, and (or basil or other herb) (optional) or 1 small pickle, slices (optional)

eggs, salt and pepper, frozen california blend defrosted in microwave (broccoli, cauliflower, and carrots), kraft low-fat shredded cheddar cheese

yellow squash, chopped onion, chopped tomato, chopped green pepper, chopped basil, salt, pepper, shredded cheddar cheese, butter, bacon, cooked and crumbled

butter or 3 tbsp margarine, onion, diced, garlic cloves, minced, red peppers , cut into strips, flour, potatoes, unpeeled and sliced, green beans (fresh or frozen ), swiss cheese, grated, light cream or 1 cup milk, dried rosemary, salt & freshly ground black pepper