20 curry masala lamb yogurt Recipes

lamb shoulder , round. cut into 2inch piece (don tsp discard bones they add flavor to the curry), red onions, chopped (large), tomato, chopped (medium), garlic cloves, chopped, fresh ginger, grated, cinnamon stick, cumin seed, green cardamoms , pods. (seeds only discard shell.), turmeric powder, garam masala, ground nutmeg, bay leaves, chopped cilantro, indian curry powder, salt (or to your taste ), serrano chilies, chopped, low-fat plain yogurt, vegetable oil

cubed trimmed leg of lamb (1 cubes ), onion, chopped, fresh grated ginger, garlic, minced, chili powder, coriander, cumin, garam masala, mustard powder, turmeric, ground cardamom, fresh lemon juice, water, salt and pepper, plain low-fat yogurt

peanut oil, boneless lamb shoulder, salt, fresh ground black pepper, sliced onions , plus 1 cup chopped onion, minced garlic, ground ginger, garam masala, cayenne pepper, meat stock or 1 1/2 cups vegetable stock, plain yogurt, minced cilantro leaf

lamb fillets, cut into chunks, garlic, minced, fresh ginger, grated, salt, green chili , deseeded and chopped, plain yogurt, onions, finely chopped, cashew nuts, ground coriander, ground cumin, ground garam masala, meat stock, coconut milk, olive oil

garam masala or 2 tbsp curry powder, green onion, finely chopped, garlic cloves, minced, grated fresh ginger, cooking oil, cayenne pepper, pork tenderloin, cut into 1 to 1 1/2 inch cubes (i have used other cuts of pork, because it s marinated overnight, can also use lamb, beef, chicken a), plain yogurt, snipped fresh cilantro

pasta shells (macaroni), ground lamb, onion, finely chopped, tomatoes, chopped, ginger paste, garlic paste, yogurt, garam masala powder, red chili powder, chopped coriander leaves, green chilies, lime , juice of, salt, vegetable oil (or any other )

cumin powder, garam masala, seeds from 3 cardamom pods (1/2 tsp ground in mortar and pestle), onion powder, bottled minced garlic or 8 cloves minced, plain yogurt, sweet paprika, indian curry powder, chopped cilantro leaves, plus leaves for garnish, kosher salt or hawaiian sea salt, cracked black pepper, boneless leg of lamb, trimmed and cut into 1-inch cubes, wooden skewers (soaked for 2 hours in water) or 4 metal skewers, scallions , cut into 1-inch pieces, basmati rice with cilantro (or orzo with spinach and butter), for serving, lime wedges and a side of raita (yogurt sauce with vegetables), for serving

boneless lamb , trimmed of fat and cut into 1 pieces, vegetable oil, bay leaves, black cardamom pod, cinnamon sticks, peppercorns, onions, finely chopped, fresh ginger paste, minced garlic, green chili pepper, chopped (optional), salt, turmeric, coriander powder, cayenne pepper (optional), garam masala, diced tomato, plain yogurt, chopped fresh cilantro leaves

boneless leg of lamb, trimmed and cut into 1-inch cubes, diced tomatoes, undrained, all-purpose flour, chopped white onion, grated peeled fresh ginger, mustard seeds, garam masala, ground cumin, salt, ground red pepper, garlic cloves, minced, hot cooked basmati rice, plain fat-free yogurt, chopped fresh cilantro

grames lamb, grounded, onion, chopped, garlic cloves, chopped, flour, coriander, garam masala, cumin, pepper, paprika, salt, chopped tomatoes, cumin, leaves , bay, cinnamon, curry powder, chili, salt, dl yogurt, dl milk

ground lamb, curry powder, masala mixed spice, olive oil, salt and pepper, cilantro, finely chopped, mint, finely chopped, garlic clove, finely diced, lemon juice, plain yogurt, preferably full-fat, pita bread

boneless, trimmed lamb shoulder, salt and freshly ground black pepper, vegetable oil, onions, diced, pureed garlic, black mustard seeds, garam masala, turmeric, ground cardamom, ground cumin, dried red pepper flakes, brown lamb stock or canned chicken broth, plain yogurt and fried onions, for garnish

grated unsweetened coconut, white poppy seeds , optional, fresh curry leaves , optional, chopped fresh green chile (serrano or thai), according to taste, vegetable oil, ghee , recipe follows, sliced onions, minced garlic, minced ginger, coriander, cumin, black pepper, cayenne, garam masala (see below ), salt, plain yogurt, fresh lime juice, chopped fresh cilantro, chopped fresh mint, boned leg of lamb, cut into 3/4-inch cubes (about 4 cups), basmati rice, salt, vegetable oil, ghee, sliced onions, broken cashew pieces, golden raisins, hard-boiled eggs, halved, unsalted butter, whole pieces star anise, fennel seeds, ground cinnamon, ground cardamom, ground nutmeg

lamb, cubed, fennel powder, plain yogurt, whisked, oil, cinnamon stick, asafetida powder, paprika, garam masala, cayenne pepper, dried ginger powder, water or 3 2/3 cups beef broth, salt , to taste

lamb or 750 g mutton, from shoulder,cut into 2 inch pieces, ginger, shredded, garlic, shredded, onions, diced, cardamom powder, turmeric powder, chili powder, coriander powder, garam masala, yogurt, oil, onions, finely sliced and fried crisp, fresh coriander leaves

lean boneless lamb , cut into 2-inch pieces, salt, vegetable cooking spray, onion, chopped (1 cup), fresh ginger, peeled and minced, garlic cloves, minced, ground coriander, ground cumin, bay leaves, cinnamon stick, fat-free reduced-sodium chicken broth, diced tomatoes, undrained, plain nonfat yogurt, garam masala, fresh mint leaves, chopped

leg of lamb, boneless, cut into 2 1/2 cm cubes, chickpea flour, garlic paste, ginger paste, green chilies, finely chopped, lime juice, sugar, yogurt, mustard oil, coriander leaves, finely chopped, salt, cm cinnamon sticks, black cardamom pods, crushed, green cardamom pods, lightly crushed, coriander seed, black peppercorns, cumin, fenugreek seeds, dried fenugreek leaves, red chili powder, ground mace, ghee, onions, finely chopped, sugar, lamb stock, salt, garam masala powder, fried onions

basmati rice, cassia (zee ( you can use a little nutmeg instead), cardamom pods, salt, lentils, brown, onions, thinly sliced, vegetable oil, potatoes, peeled and halved, mutton (zee ( use lamb or chicken), plain yogurt, tinned chopped tomatoes, cinnamon sticks (zee ( use 1/2 tsp ground if no sticks available), allspice berries (zee ( use 1/2 tsp. ground allspice if no berries), ground cumin, ground coriander, turmeric, chopped fresh gingerroot, crushed garlic, masala (zee ( a spicy mix, like a mild and spicy curry, but no bite), salt, saffron (zee ( use a 1/2 tsp turmeric), butter, water