126909 curry chicken skewers house Recipes

chicken breast, mayo, frozen corn, honey, hot sauce, cilantro leaves, shredded carrot, iceberg lettuce, wrap

main ingredients, chicken, oil, onions sliced/diced, salt, ground ingredients, red chillies, shallots/small onions, garlic, turmeric root or about, turmeric powder, buah keras/candlenuts, stalks lemon grass, grated whole coconut + water to make 1cup thick milk & 3cups thin milk or, coconut milk, juice of 1 or 2 limes

chicken breast , cut into 1 inch pieces, hoisin sauce (i use blue dragon brand, you can buy hoisin in most supermarkets or asian grocery stores.), ketchup, garlic cloves, soy sauce, chinese chili sauce, rice wine vinegar, sherry wine, sesame oil, green cabbage, sliced thinly, red cabbage, sliced thinly, carrot, shredded, red pepper, sliced thinly, lime juice, sugar, soy sauce, chinese chile sauce with garlic, curry powder, honey

onion, chopped, garlic cloves, fresh coriander (cilantro), sugar, salt, mild curry powder, vegetable oil, plus extra to fry, ground turmeric, coconut milk, skinless chicken breasts, crunchy peanut butter, sweet chili sauce, tamarind paste, light soy sauce, sugar, lime juice

chicken breasts or 4 chicken thighs, red bell pepper, cut into 1 inch squares, green bell pepper, cut into 1 inch squares, yellow onions , cut into eighths, tomatoes, bamboo skewer, oil, garlic, chopped, paprika (www.worldspice.com has the real stuff), fresh mexican oregano, kosher salt, black peppercorns

molasses, red wine vinegar, worcestershire sauce, olive oil, light brown sugar, chipotle chiles in adobo, chopped (or 2 tsp. hot sauce), boneless skinless chicken breasts or 3 lbs boneless skinless chicken thighs, cut lengthwise into 1-in .-wide strips, wooden skewers (6-in .)

chunky peanut butter, low-sodium chicken stock, lime, juiced, soy sauce, red chili flakes, cayenne, honey, salt and freshly ground black pepper, chicken tenders, vegetable oil, allspice, special equipment : bamboo skewers

chicken breasts, sesame seeds, wooden skewers, soy sauce, sesame oil, water, sugar, fresh ginger, grated (2 cm ), chopped fresh cilantro

extra virgin olive oil, chicken breast fillets, chopped into bite size pieces, wooden skewers, sesame seeds, toasted, fresh thyme leaves, salt, chili oil (optional) or chili powder, with olive oil (optional), lemon, cut into wedges (optional), mixed salad green (optional), pita bread (optional)

peanut butter, soy sauce, rice vinegar, honey, lemongrass, asian chili sauce (like sriracha), loosely packed fresh cilantro leaves, lime , juice of, boneless skinless chicken breasts, bamboo skewers, lime , juice of, soy sauce, rice vinegar, cardamom

crocodile filets or 2 large chicken breasts, cut into thin strips, salt , to taste, fresh ground pepper , to taste, lemon , juice of, olive oil, garlic clove, crushed, soy sauce, crunchy peanut butter, unsalted cashews, crushed (110 g), limes , juice of or 1 lemon, juice of, coconut milk, fresh green chile, chopped (to taste), splash soy sauce, to season, palm sugar (optional) or light muscovado sugar, to taste (optional), bamboo skewers or 8 -12 cocktail sticks, for assembling

chicken tenders, kabob skewers, chipotle peppers, turmeric, coriander, cumin, apple cider vinegar

chicken breast halves, bone in, skin on (1 1/2 whole ), olive oil, kosher salt, fresh ground black pepper, good mayonnaise, dry white wine, chutney (recommended major gray s), mild curry powder, to taste (recipe calls for 3 tsp, however use a little at a time), diced celery (2 large stalks ), chopped scallion, white and green parts (2 scallions), raisins, toasted salted cashews, chopped, tortillas

boneless chicken breasts or 2 lbs chicken thighs, cut into 1-inch cubes, bamboo skewer, soaked for at least 30 minutes, melted butter , for basting, curry powder, oil, fresh red chilies, minced, minced fresh cilantro, chopped lemongrass or 1 tsp grated lime zest, turmeric, grated nutmeg, szechwan pepper (timur), yogurt, garlic paste, ginger paste, salt and pepper

bamboo or wooden skewers, skinless, boneless chicken breast halves, curry powder, freshly ground black pepper, kosher salt, ground cumin, peanut oil or vegetable oil, egg yolks, beaten, rice wine vinegar, chopped fresh mint leaves, soy sauce, ground coriander, roasted peanut oil, salt, freshly ground pepper

chicken thighs, skinless and boneless , cut in 1/2 lengthwise, wooden skewers , soaked in water for 30 minutes, fresh squeezed orange juice, fresh squeezed lime juice, honey, canola oil, ancho chili powder, garlic, coarsely chopped, salt and freshly ground black pepper, butter lettuce leaves, to serve, peanut-red chile bbq sauce , recipe follows, red cabbage slaw , recipe follows, fresh mint leaves, for garnish, chopped roasted peanuts, for garnish, canola oil, fresh ginger, peeled and finely chopped, mesa bbq sauce , recipe follows, or store-bought bbq sauce, homemade chicken stock or low-sodium canned chicken broth, soy sauce, peanut butter, chipotle in adobo puree, honey, salt and freshly ground black pepper, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, dark brown sugar, honey, molasses, ancho chili powder, pasilla chili powder, canned chipotle chiles in adobo, pureed (depending on how spicy you like it), salt and freshly ground black pepper, head red cabbage, finely shredded, red onion, halved and thinly sliced, rice wine vinegar, freshly squeeze orange juice, olive oil, honey, chopped cilantro leaves, salt and freshly ground black pepper

chicken thighs , cut into 1/2-inch pieces, salt, ground white pepper, sunflower seed oil, wooden skewers, peanut sauce, water, peanut butter, kecap manis (sweet soy sauce), brown sugar, garlic, minced, salt, lime juice

chicken thighs, skinned and boned, bamboo skewer , soaked in water for 30 min, red bell pepper, cubed, green bell pepper, cubed, fresh squeezed orange juice, oregano, dijon mustard, olive oil, salt, fresh ground pepper, navel orange , cut into half slices, jellied cranberry sauce, rice vinegar, plum preserves, horseradish, ground cinnamon, salt