42066 curried pickled fish old traditional south Recipes

  • Pickled Fish
    fish, onion, sliced, sugar, pickling spices and
    4 More
    fish, onion, sliced, sugar, pickling spices, carrot, cooked & sliced, white vinegar, salt, pepper
    15 min, 8 ingredients
  • Pickled Fish
    fish, onion, sliced, sugar, pickling spices and
    4 More
    fish, onion, sliced, sugar, pickling spices, carrot, cooked & sliced, white vinegar, salt, cracked pepper corns
    8 ingredients
  • Fish Fry South Indian
    chilli powder, chopped chilles, coriander leaves and
    7 More
    chilli powder, chopped chilles, coriander leaves, coriander pdr, curry leaves, fish, gingergarlic paste, lemon juice, oil, turmeric
    5 hour 12 min, 10 ingredients
  • Curry Tuna Fish Sandwiches
    tuna in water, drained (alabacore tastes best), mayonnaise and
    8 More
    tuna in water, drained (alabacore tastes best), mayonnaise, curry powder (to taste), pepper (to taste), green onions, chopped, whole dill pickles, diced (claussen tastes the best), dijon mustard, toasted whole wheat bread, lettuce leaves, tomatoes
    15 min, 10 ingredients
  • Curry Chicken Salad
    cooked chicken (diced ), hard-boiled eggs (chopped ) and
    8 More
    cooked chicken (diced ), hard-boiled eggs (chopped ), celery (diced ), pickle (i recommend maxine s curry (a sweet ), finely chopped), curry powder , if curry pickle is not available (optional), onion (minced ), mayonnaise, sugar, salt, pepper
    25 min, 10 ingredients
  • Pickled Fish
    raw fish, cut in bite size piece and
    8 More
    raw fish, cut in bite size piece, pickling salt (1/2 cup plus half of 1/4 cup), vinegar, white sugar, white sherry wine (if you don tsp have sheery wine you can use bacardi rum), white vinegar, pickling spices , tied in, cheesecloth, onion, sliced
    35 min, 9 ingredients
  • Curried White Fish With Peas and Onions
    fresh peas or 1 cup frozen peas and
    12 More
    fresh peas or 1 cup frozen peas, tomatoes , finely chopped into pea size, red onion, finely sliced, vegetable oil, thai red curry paste, coconut milk, fish sauce, palm sugar, grated, kaffir lime leaves , thinly slice, fresh basil, leaves and ripped (thai green basil), chili, freshly slices (to garnish ) (optional), white fish fillets, olive oil flavored cooking spray
    15 min, 13 ingredients
  • Curry Pickles
    peeled sliced pickling cucumbers (2 1/2 lb), sliced onions and
    5 More
    peeled sliced pickling cucumbers (2 1/2 lb), sliced onions, coarse salt (pickling ), white vinegar, granulated sugar, curry powder, pepper
    35 min, 7 ingredients
  • Indian Fish Curry/Chettinad Fish Curry
    fish fillets (about 1/2 kg), tamarind extract and
    11 More
    fish fillets (about 1/2 kg), tamarind extract, onions, roughly chopped (medium. size), tomatoes, roughly chopped, garlic , chopped lengthwise, red chili powder, coriander powder, fennel seed, ground fenugreek, turmeric powder, oil, coconut milk, salt , to taste
    35 min, 13 ingredients
  • Fish Fillet Sandwich
    grouper fish fillets and
    8 More
    grouper fish fillets, old bay with garlic and herb seasoning, old bay cajun seasoning, salt, black pepper, light mayonnaise, american white cheese, lemon, juiced, tomato, sliced thin
    5 min, 9 ingredients
  • Curry Pickles
    cucumbers, sliced thin, pickling salt, water, curry powder and
    3 More
    cucumbers, sliced thin, pickling salt, water, curry powder, vinegar, prepared mustard, celery seed
    15 min, 7 ingredients
  • Curry Pickles
    cucumbers, sliced thin, pickling salt, water, curry powder and
    3 More
    cucumbers, sliced thin, pickling salt, water, curry powder, vinegar, prepared mustard, celery seed
    7 ingredients
  • Spicy Pickled Fish
    fish fillets, salt, flour, egg, beaten, chili sauce and
    6 More
    fish fillets, salt, flour, egg, beaten, chili sauce, tomato ketchup, lemon juice, sugar, sesame oil, oil (for frying ), stalk spring onion, chopped for garnishing (optional)
    30 min, 11 ingredients
  • Pickled Fish Salad with Potatoes and Greens
    whole sardines or american mackerel and
    8 More
    whole sardines or american mackerel, white wine vinegar, divided, lemon juice, kosher salt, extra-virgin olive oil, pickling spice, crushed, skinned potatoes, peeled and cut into 2-in. chunks, roasted red peppers cut into 2-in . pieces, qts. lightly packed salad mix
    45 min, 9 ingredients
  • Curried Pickled Fish, Old Traditional South African Recipe Curried Pickled Fish, Old Traditional South African Recipe
    fish , firm-fleshed, weighed after filleting and frying (... and
    9 More
    fish , firm-fleshed, weighed after filleting and frying (see instructions), onions, very large, sliced thinly, oil (for frying , or use lard, which is nicer), curry powder (use good quality ), vinegar (do not use spirit !), sugar, hot peppers, fresh , sliced open (optional), salt, white peppercorns (or you can use black ), apricot preserves (jam)
    1 hour 30 min, 10 ingredients
  • Fish Potato Yellow Curry (Gaeng Leuang Pla) Fish Potato Yellow Curry (Gaeng Leuang Pla)
    tiny new potatoes, halved and
    15 More
    tiny new potatoes, halved, sweet potatoes, cut in 3cm pieces, coconut milk, yellow curry paste, fish stock or 60 ml vegetable stock, fish sauce, lime juice, dark brown sugar, molasses, maple syrup, firm white fish fillets, cut into pieces, green onions, thinly sliced, stalk lemongrass (optional), coriander, coarsely chopped, red thai chile, seeded, sliced thinly, fresh coriander leaves
    30 min, 16 ingredients
  • Curried Pickled Onions Curried Pickled Onions
    salt, pickling onions peeled, white sugar, golden syrup and
    6 More
    salt, pickling onions peeled, white sugar, golden syrup, allspice, dried mustard powder, curry powder, malt vinegar, cornflour
    10 ingredients
  • Ambul Thiyal (Sri Lankan Sour Curry of Fish) Ambul Thiyal (Sri Lankan Sour Curry of Fish)
    fish fillets or 500 g steaks, tamarind pulp, vinegar and
    12 More
    fish fillets or 500 g steaks, tamarind pulp, vinegar, onion, finely chopped, garlic cloves, finely chopped, grated gingerroot, salt, curry leaves, stalk lemongrass (or 2 strips lemon rind), cinnamon stick, fenugreek seeds, ground black pepper, chili powder, water, oil
    50 min, 15 ingredients




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