286 cupcake ice Recipes

lemon cookies, coarsely crushed, blueberry fruit filling, sweetened condensed milk, frozen lemonade concentrate, thawed and undiluted, multicolored candies and sprinkles

all-purpose flour, baking powder, baking soda, salt, reduced fat margarine, room temperature, sugar, egg white, buttermilk or 1/2 cup plain low-fat yogurt, pink grapefruit juice, pink grapefruit zest, lemon extract, fat free cream cheese or 1 (8 oz) package reduced-fat cream cheese, powdered sugar, cinnamon, ground cardamom

white cake mix (no pudding in the mix), frozen margarita mix, thawed (undiluted ), egg whites, vegetable oil, grated lime zest, unsalted butter, softened, cream cheese, softened, key lime juice, key lime zest or 1 tsp lemon zest, sugar

white cake mix, water, egg whites, vegetable oil, lemon flavor instant pudding and pie filling, sugar, cream cheese, softened, butter, softened (1/2 stick), lemon juice

all-purpose flour, baking powder, baking soda, salt, eggs, room temperature, egg yolks, sugar, unsalted butter, melted, pure vanilla extract, buttermilk, butter, softened, cream cheese, softened, sugar , sifted, semisweet chocolate, melted, vanilla extract

vanilla cupcake , recipe follows, basic glaze icing , tinted deep yellow, recipe follows, blue twisted licorice stick, green coconut grass, blue malted milk eggs, sugar, unsalted butter , cut into 1-inch pieces, eggs, egg yolks, milk, water, pure vanilla extract, all-purpose flour, cake flour, baking powder, fine salt, sugar, water, light corn syrup, pure vanilla extract, as desired (see suggested colors below)

dutch-process cocoa powder, boiling water, all-purpose flour, baking soda, unsalted butter, softened, sugar, whole large egg, egg yolk, butterscotch chips, heavy cream

yellow cake mix, water, vegetable oil, eggs, creamy peanut butter, chocolate frosting, creamy peanut butter, peanuts, chopped

all-purpose flour, white sugar, baking soda, ground cinnamon, ground ginger, canola oil, eggs, carrots, grated, unsalted butter, softened, cream cheese, softened, vanilla extract, sugar

cake, almond brickle chips, divided, chopped pecans, toasted, chocolate mocha-fudge ice cream, softened, hot fudge sauce

unsalted butter, softened, light brown sugar, dark brown sugar, low-fat milk, sugar (approx ), vanilla extract

unsalted butter, softened, peanut butter, jelly or 16 oz pie filling, sugar, vanilla

white chocolate chips, butter, vanilla, sugar, cherry jam or 1 1/4 cups cherry pie filling, cherries, with stems, edible glitter or red candy sprinkles, white chocolate baking bar

shortening, meringue powder (found in cake stores or even down the cake decorating isle at walmart), water, flavoring (i use 1/2 tsp of buttercream 1/2 tsp almond for the buttercream taste), salt, sugar

unsweetened chocolate, milk, light brown sugar , firmly packed, egg yolk, cake flour, baking soda, salt, sweet butter, white sugar, egg yolks, vanilla, egg whites, cream cheese (softened ), corn syrup, confectioners sugar, vanilla, grated orange zest

butter, sweet baking chocolate, chopped, sugar, water, vanilla extract, egg substitute (or 2 eggs), flour, baking powder, baking soda, salt, butter, dark brown sugar , packed, evaporated low-fat milk, vanilla extract, powdered sugar, pecans, toasted and chopped, sweetened flaked coconut, toasted

poundcake (or use a cupcake), store-bought buttercream frosting, strawberry ice cream topping, chocolate malted milk balls, blanched walnuts or 1/3 cup almonds, coconut, green sprinkles, white chocolate chips, ladyfingers, toasted

butter, sweet baking chocolate, chopped, granulated sugar, water, vanilla extract, egg substitute, all-purpose flour, baking powder, baking soda, salt, butter, dark brown sugar, evaporated low-fat milk, vanilla extract, powdered sugar, chopped pecans, toasted, flaked sweetened coconut, toasted