261289 cumin lamb potatoes wilted spinach wine sauce Recipes

lamb shanks, flour (i prefer wondra.), salt & freshly ground black pepper, unsalted butter, vegetable oil, chopped yellow onions, chopped deveined celery, chopped carrot, garlic clove, minced, dry red wine (drinkable), fresh parsley, fresh thyme, bay leaf, dried marjoram

lamb leg steaks, marsala wine, balsamic vinegar, olive oil, crushed garlic cloves, dried oregano, dried basil, chopped white onion

lamb chops, flour, spicy steak seasoning , such as spice islands, olive oil, chicken broth, jalapeno jelly, jalapeno, seeded,sliced, fresh mint

potatoes, egg whites, self raising flour, frozen spinach, pepper, chili flakes

lamb loin chops, trimmed, salt, black pepper, fig preserves (such as braswell s), fat-free , less-sodium beef broth, fresh lemon juice, bottled minced garlic, chopped fresh mint

lamb loin chops (each about 1 in. thick and 4 oz.), fat trimmed, salt and pepper

potatoes, peeled, cooked and mashed, sour cream, salt, pepper, minced chives or chopped green onions, butter, melted, frozen chopped spinach, thawed and well drained, shredded cheddar cheese

potatoes, unpeeled and sliced into 1/2-inch slices, extra virgin olive oil, ground cumin, minced garlic, salt, ground red pepper

peeled, cubed sweet potatoes, fresh spinach leaves, cubed skinless, boneless chicken, breast milk, water

boneless skinless chicken breasts, red potatoes, sliced, butter, garlic, minced, shallot, minced, flour, chicken broth, white wine, half-and-half, prepared yellow mustard, mayonnaise, cheddar cheese, grated, monterey jack cheese, grated, salt and pepper, to taste

potatoes, fresh spinach, salt, freshly ground nutmeg, smoked paprika (can use plain sweet paprika), butter, egg yolk, gruyere cheese (or nay other yellow cheese), heavy cream, salt, white pepper

eggs, baking potatoes, fresh spinach, butter, cream, grated parmesan cheese (or swiss), salt, pepper

potatoes peeled cooked and mashed, sour cream, salt, freshly ground black pepper, chopped chives, butter, frozen chopped spinach thawed and well drained by squeezing, shredded cheddar cheese

potatoes, peeled and chopped to bite size, garlic cloves, chopped (may use less if you are not as big fans of garlic as we are), butter, lard (or use 2 tbsp butter if omitting the ), ground cumin, caraway seed, celery salt

potatoes, onion, oil, milk, cumin, fresh thyme, salt, cayenne pepper

fingerling potatoes , scrubbed well, dry white wine, olive oil

butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt