11437 cubes tomatoes Recipes

  • Tomato-and-Herb Fondue
    butter, chopped sweet onion, garlic cloves, minced and
    5 More
    butter, chopped sweet onion, garlic cloves, minced, fire-roasted tomatoes, tomato paste, lemon zest, chopped fresh basil, cubed, lightly toasted french bread; cubed , toasted cheese bread; chopped, cooked chicken tenders; meatballs; tortellini
    21 min, 8 ingredients
  • Tomato and Watermelon Salad
    heirloom tomatoes, in assorted colors, cored and cut into... and
    8 More
    heirloom tomatoes, in assorted colors, cored and cut into 3/4-inch chunks, english or regular cucumber, peeled, seeded, and cut into 3/4-inch cubes, cubed yellow or red seedless watermelon flesh, hass avocado, halved, pitted, peeled, and cut into 3/4-inch cubes, chopped mixed fresh herbs , in any combination: basil, tarragon, chives, and cilantro, coriander seed, extra virgin olive oil, aged balsamic vinegar, kosher salt and freshly ground black pepper
    9 ingredients
  • Tomato Bredie
    vegetable oil and
    13 More
    vegetable oil, lamb or mutton breast chops, chopped into portions, cake flour, onion, chopped, fresh tomatoes, chopped, salt, freshly ground black pepper, whole white peppercorns, bay leaves, brown sugar, white vinegar, worcestershire sauce, cube beef bouillon cube, potatoes, quartered (optional)
    2 hour 30 min, 14 ingredients
  • Cube Steak Stew
    flour, salt, pepper, cube steaks , cut into strips and
    9 More
    flour, salt, pepper, cube steaks , cut into strips, shortening, salt, potatoes, cut into chunks, onion, thinly sliced, garlic clove, minced, diced tomatoes, undrained, tomato sauce, green pepper , cut into strips, frozen peas
    50 min, 13 ingredients
  • Tomato Zucchini Saute
    zucchini, cut into 3/4 inch cubes and
    7 More
    zucchini, cut into 3/4 inch cubes, yellow squash, medium cut into 3/4-inch cubes, chopped onion, olive oil, tomatoes, chopped, salt, pepper, grated parmesan cheese
    8 ingredients
  • Tomato Vegetable Soup
    water, spicy hot v8, vegetable broth and
    8 More
    water, spicy hot v8, vegetable broth, condensed tomato soup, chicken bouillon cubes or 2 1/2 tsp chicken bouillon powder, carrots, sliced 1/4-inch thick, celery, sliced 1/4-inch thick, frozen peas, frozen corn kernels, orzo pasta, uncooked, fresh parsley, minced
    35 min, 11 ingredients
  • Tomato Zucchini Saute
    zucchini, cut into 3/4-inch cubes and
    7 More
    zucchini, cut into 3/4-inch cubes, summer squash, cut into 3/4-inch cubes, onion, chopped, olive oil, tomatoes, chopped, salt, black pepper, parmesan cheese, grated
    15 min, 8 ingredients
  • Tomato Zucchini Saute
    zucchini, cut into 3/4-inch cubes and
    7 More
    zucchini, cut into 3/4-inch cubes, yellow summer squash, cut into 3/4-inch cubes, chopped onion, olive oil, tomatoes, chopped, salt, pepper, grated parmesan cheese
    15 min, 8 ingredients
  • Penne with Salsa Verde, Mozzarella, and Cherry Tomatoes Penne with Salsa Verde, Mozzarella, and Cherry Tomatoes
    lightly packed flat-leaf parsley with thick stems removed and
    10 More
    lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, drained capers, anchovy paste, olive oil, red-wine vinegar, salt, fresh-ground black pepper, penne rigate, fresh mozzarella, cut into 1/4-inch cubes, tomatoes, cut into quarters
    11 ingredients
  • Vegetarian Osvo (Osh-Sevo)--Bochari Rice Cholent Vegetarian Osvo (Osh-Sevo)--Bochari Rice Cholent
    tomatoes, cubed, granny smith apple, cubed and
    6 More
    tomatoes, cubed, granny smith apple, cubed, apricots, cubed, plums, cubed, dates, cubed, tomato paste, risotto rice, coarse salt (or more )
    16 hour 20 min, 8 ingredients
  • Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!! Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!!
    tomatoes, tops cut off and hollowed out and
    13 More
    tomatoes, tops cut off and hollowed out, onion, finely chopped, jalapeno pepper, chopped, frozen corn, carrot, sliced into rounds, button mushrooms, sliced, vegetable bouillon cubes or 1 chicken bouillon cube, arborio rice or 1 cup basmati rice, milk, parmesan cheese, very hot water , as needed, pepper , to taste, oil or 1 tbsp butter, to saute with, extra parmesan cheese, for sprinkling
    50 min, 14 ingredients
  • Tomato-Based Beef Stew Tomato-Based Beef Stew
    sirloin beef (cut into about 1-1/2-inch cubes or use stew... and
    25 More
    sirloin beef (cut into about 1-1/2-inch cubes or use stewing beef), flour, seasoning salt, black pepper, oil, onions, chopped, fresh minced garlic (or to taste), stalks celery, finely diced, dried thyme, dryed chili flakes (optional or to taste), bay leaves, tomato paste, dry red wine (can use less ), worcestershire sauce, beef broth, consomme, undiluted (or use all beef broth), crushed tomatoes (can use a 28-ounce can if desired), oxo instant bouillon granules (or use an alternative browning sauce such as kitchen bouquet or oxo beef liquid) (optional), russet potatoes (cut into cubes), carrots (peeled and cut into large chunks ), frozen peas (can use more ), salt and black pepper, sugar (optional), cold water (mixed with 1 tbsp flour to create a smooth paste) (optional), cooked pasta (optional), grated parmesan cheese (optional)
    36 min, 26 ingredients
  • Tomato and Watermelon Salad Tomato and Watermelon Salad
    yellow cherry tomatoes halved and
    8 More
    yellow cherry tomatoes halved, red grape tomatoes (8oz) halved, english cucumber seeded, 1/2 peeled, cut into 3/4 inch cubes, seedless watermelon cut into 3/4 inch cubes, mixed fresh herbs : basil, (tarragon), mint, parsley minced, extra virgin olive oil, fresh lemon juice, rice vinegar add to taste, kosher salt and freshly ground black pepper
    9 ingredients
  • Polenta with Homemade Tomato-Seafood Sauce Polenta with Homemade Tomato-Seafood Sauce
    tomato-seafood sauce, butter, onion, chopped and
    28 More
    tomato-seafood sauce, butter, onion, chopped, garlic, minced, celery stalk, minced, olive oil, minced fresh parsley, cubes fish-flavored bouillon cubes, dry red wine, canned diced tomatoes, white sugar, cayenne pepper, paprika, mixed frozen seafood, squid, cleaned and cut into rings and tentacles, salt and pepper to taste, polenta, water, coarse polenta (not instant ), baby spinach leaves, grated parmesan cheese, shredded mozzarella cheese, garlic salt to taste, vegetable mix, olive oil, red onion, diced, zucchini , cut in half lengthwise then into 1/4-inch slices, cremini mushrooms, sliced, balsamic vinegar, sea salt and pepper to taste
    1 hour 45 min, 31 ingredients
  • Tomato Fondue Tomato Fondue
    garlic clove, halved, condensed tomato soup, undiluted and
    6 More
    garlic clove, halved, condensed tomato soup, undiluted, ground mustard, worcestershire sauce, american cheese, cubed (i used 1 cup of velveta cheese), milk, hot dogs or smoked sausages, warmed, cubed french bread
    5 min, 8 ingredients
  • Tomato Fondue Tomato Fondue
    garlic clove, halved, condensed tomato soup, undiluted and
    6 More
    garlic clove, halved, condensed tomato soup, undiluted, ground mustard, worcestershire sauce, process american cheese (velveeta), cubed, milk, hot dogs or smoked sausage, warmed, cubed french bread
    20 min, 8 ingredients
  • Tomato-bread Salad Tomato-bread Salad
    sized tomato, extra virgin olive oil, basalmic vinegar and
    6 More
    sized tomato, extra virgin olive oil, basalmic vinegar, salt, pepper, bread, cubed, garlic, herbs of your choice, cubed mozzarella , or other cheese (optional)
    2 min, 9 ingredients
  • Turkey Tomato Soup Turkey Tomato Soup
    tomatoes, green peppers chopped, chicken broth and
    10 More
    tomatoes, green peppers chopped, chicken broth, vegetable broth, water, chicken boullon cubes, garlic, oregano, basil, pepper, cubed cooked turkey breast, cooked elbow macaroni, cilantro
    13 ingredients




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