64200 cubes base souvlaki pitas stews Recipes

pita rounds, non-stick vegetable spray, grated parmesan cheese

pita breads (7 in. wide ), olive oil, garlic, peeled and halved, firm-ripe fresh figs (about 12 oz. total ; see note above), fresh chevre (goat cheese), honey, fresh thyme leaves, salt and cracked black pepper

pitas, kosher salt, canola oil, cumin seeds, mustard seeds, chopped onion (about 1 medium), minced peeled fresh ginger, garlic cloves, minced, jalapeno pepper, seeded and finely chopped, curry powder, ground turmeric, no-salt-added diced tomatoes, undrained, chopped fresh cilantro, raisins, sugar

pita rounds, olive oil cooking spray, coarsely ground kosher salt

pita, olive oil-flavored cooking spray, crumbled reduced-fat feta cheese, dried oregano

carrots, scraped and sliced, potatoes, peeled and cubed, onions, chopped, cooked, cubed roast beef, tomatoes, undrained and chopped, whole kernel corn, green peas, shredded cabbage, catsup, salt, pepper, celery salt

pita bread rounds, artichoke hearts, drained and sliced, seeded, chopped plum tomato, sliced fresh basil, fat-free ranch-style dressing, shredded part-skim mozzarella cheese

cubed peeled yukon gold or red potato, cremini mushrooms, quartered, cubed onion, thick) slices celery, thick) slices carrot, tomato paste, chopped fresh oregano, sugar, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, salt, garlic cloves, minced, bay leaf, all-purpose flour (about 1 oz), salt, black pepper, venison tenderloin , cut into 1 1/2-inch pieces, canola oil, brown ale (such as newcastle), less-sodium beef broth

pita bread rounds, greek seasoning, olive oil-flavored cooking spray

pitas , split in half horizontally, frozen blanched shelled edamame (green soybeans), extravirgin olive oil, divided, salt, ground cumin, ground coriander, garlic cloves, peeled, fresh flat-leaf parsley leaves, tahini (sesame-seed paste), water, fresh lemon juice, paprika

pita bread rounds, butter, melted, freshly ground pepper, benne or sesame seeds, salt

pitas, cut into 8 wedges, eggplant , cut in half lengthwise (about 1 lb), tahini (sesame seed paste), lemon juice, olive oil, salt, pepper

pita rounds, garlic cloves, pressed, olive oil, salt, freshly ground pepper

pita bread rounds, garlic - or olive oil-flavored vegetable cooking spray