47958 crusty maple syrup butternut casserole Recipes

butternut squash, peeled and cubed, olive oil, salt, maple syrup, pumpkin pie spice, ground red pepper (cayenne)

unsalted butter, golden delicious apples, peeled, cored , cut into 1/2-inch-thick slices (about 1 1/2 lb), pure maple syrup, pure maple syrup, ground cinnamon, all-purpose flour, yellow cornmeal or 2 tbsp whole wheat flour, golden brown sugar, baking powder, baking soda, salt, buttermilk, plain yogurt, egg, unsalted butter, melted, unsalted butter, pure maple syrup

heavy cream, milk, pure maple syrup, butternut squash (cooked and pureed ), egg yolks, ground cinnamon, nutmeg (freshly grated ), salt, fresh ground black pepper (sprinkled)

butternut squash , halved length-wise and seeded (about 1 1/2 lb), whole milk, egg whites, eggs, maple syrup, pure vanilla extract, ground ginger, ground cinnamon, ground nutmeg, fresh berries and kiwi and orange slices and mint sprig (optional)

butternut squash (about 4 lb total ), extra virgin olive oil, diced onions, diced leeks, ground cumin, chopped fresh garlic, chopped fresh ginger, pure maple syrup, soy sauce, bourbon, dry sherry, grated nutmeg, chicken stock, evaporated skim milk, salt and freshly ground pepper to taste, cornstarch mixed with 2 tbsp water

french bread 13-16oz, eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, maple syrup, butter, light brown sugar packed, pecans chopped, light corn syrup, ground cinnamon, ground nutmeg

butternut squash, peeled, seeded , and cut into 1-inch pieces (10 cups), water, salt, pure maple syrup, unsalted butter, cut into tbsp pieces, black pepper

butternut squash, peeled, seeded, and cut into 1-inch chunks, unsalted butter , cut into pieces, pure maple syrup

butternut squash or 1 acorn squash, about a lb ( is the easiest to peel and cut into finger sized sticks), green beans , about 8 oz, vegetable oil, butter, maple syrup, soy sauce, salt, pepper, toasted walnuts , perferably whole halfs

butternut squash , 1 3/4 lb. use only bottom 2/3, maple syrup, divided, butter, divided

butternut squash , about 1lb each, red onion, thinly sliced, maple syrup, worcestershire sauce, dijon mustard, extra virgin olive oil, salt and pepper, sharp cheddar cheese, coarsely grated, pine nuts, toasted, fresh rosemary, leaves finely chopped

french bread 13 - 16 oz, eggs, half and half, milk, granulated sugar, vanilla, ground cinnamon, ground nutmeg, salt, praline topping, maple syrup

butternut squash peeled and cubed, olive oil, maple syrup, pumpkin pie spice, ground red pepper, salt

maple syrup, butter, cubed, apple juice, ground cinnamon, salt, ground allspice, butternut squash (about 1-1/2 lb each), apple, peeled and sliced 1/4 inch thick

twenty-four 5- by 2 1/2-inch graham crackers, unsalted butter, pure maple syrup (preferably grade b; see note, above), four 8-oz packages cream cheese, softened, pure maple syrup (preferably grade b), eggs, vanilla, heavy cream, pure maple syrup if desired for drizzling

bulk breakfast sausage, self-rising flour, sugar, salt, baking powder, buttermilk, eggs, separated, melted butter , plus 2 tbsp, for frying pancakes, honey maple butter , recipe follows, powdered sugar, to garnish, maple syrup , for serving, butter, softened, honey, maple syrup, salt, ground cinnamon

armagnac, maple syrup, cranberry syrup, fresh thyme, chopped, freshly ground coriander, freshly ground pepper, foie gras of duck , sliced into scallops, butter, shallot, chopped, white wine, duck broth or chicken stock, maple syrup, chopped fresh cranberries, lemon, juiced, salt and pepper