39034 crusty herb fried Recipes

egg, cooked rice (white or brown ), poultry seasoning, salt, grated parmesan cheese, dry breadcrumbs, vegetable oil (for frying )

chicken breasts, cut in strips, pancake mix, salt, dry mustard, thyme, tarragon, sage, milk, hot pepper sauce, vegetable oil (for frying )

ricotta cheese, shredded cheddar, egg white, bread crumbs, flour, dried herbs ( whatever you like, optional), salt and pepper to taste

yukon gold potatoes , scrubbed, with any brown spots or eyes removed, eggs, beaten, matzo meal, chopped fresh chives, chopped fresh parsley, chopped fresh thyme leaves, chopped fresh rosemary leaves, coarse kosher salt, freshly ground black pepper, vegetable oil for frying, sliced smoked salmon , cut into 20 to 25 slices (optional), sour cream, sliced red onion and/or 2-in. lengths of chive, capers

celery ribs, onions (about 2 large), sliced bacon, chopped mixed fresh herbs such as thyme , sage, rosemary, and/or marjoram or 2 tbsp mixed dried herbs, crumbled, reserved fat from roast turkey or melted butter

green onion (scallions), chopped celery, fresh basil, fresh lemon juice, old bay seasoning, dijon mustard, mayonnaise, eggs, beaten to blend, crabmeat, fresh breadcrumbs (dont cheat), butter (for frying ), mayonnaise, chopped fresh basil, chopped fresh chives, chopped fresh parsley, fresh lemon juice, drained capers

tomato sauce, tomato, finely chopped, sun-dried tomatoes packed in oil with herbs, finely chopped, oil , for deep frying, frozen small cheese ravioli, thawed, green onions, chopped

grated zucchini (about 4 oz), onion, minced, butter, white bread, heavy cream, garlic, white beans, eggs, snipped or chopped fresh cilantro, dried thyme, dried chervil, fresh basil, oil (for frying )

red potatoes, diced and blanched, vegetable oil, heated, red onion, diced, stalk celery, diced, red bell pepper, diced, mayonnaise, chopped fresh mixed herbs (basil, rosemary, chives, marjoram, your choice), red wine vinegar, salt , to taste, pepper , to taste

hot chicken bouillon, uncooked rice, garlic powder, frozen chopped broccoli, thawed and drained, french-fried onions, grated parmesan cheese, unbreaded fish fillet, thawed if frozen, paprika (optional), shredded cheddar cheese

russet potato , 8 oz each, italian parsley, vegetable oil, for frying, salt, white pepper

yukon gold potatoes , scrubbed, with any brown spots removed (you don tsp have to peel yukon gold s), eggs, beaten, matzo meal, chopped fresh chives, chopped fresh parsley, chopped fresh thyme leaves, chopped fresh rosemary leaves, kosher salt, fresh ground black pepper, vegetable oil (for frying ), sliced smoked salmon , cut into 20 to 25 slices (optional), sour cream, sliced red onions or chives, 2-inch lengths, capers, caramelized onion (1 portion) (optional)

ground pork, whole grain mustard, clear honey, sage, chopped, flat leaf parsley, chopped, egg yolk, breadcrumbs, lemon , zest of, grated, shallots, finely chopped, olive oil , for shallow-frying, sourdough bread , freshly griddled, sliced red onion, gherkin, sliced, capers, shaved parmesan cheese, olive oil, for drizzling, arugula, watercress leaf, relish , of your choice

halibut fillets (preferably alaskan), skin removed, all-purpose flour, seasoned salt or essence, divided, pepper, divided, eggs, panko (japanese bread crumbs), dried parsley, dried dill, dried marjoram, vegetable oil, for pan-frying, lemon wedges

russet potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal, tablpespoon thyme, salt and freshly ground black pepper, vegetable oil for frying

rice vermicelli or mai fun, loosely packed fresh mint , basil, and cilantro leaves or sprigs, in.) cucumber, peeled, halved, seeded , and sliced into 1 1/2-in. matchsticks, fresh mung bean sprouts, rinsed, lime, cut in wedges, grilled beef with lemon grass and garlic, peppery grilled shrimp, sauteed tofu, green onions, thinly sliced, fried sliced garlic, crushed unsalted dry-roasted peanuts, vietnamese dipping sauce

olive oil, white balsamic vinegar, honey, herbes de provence, salt, pepper, yellow cornmeal, all-purpose flour, salt, fresh select oysters, drained, vegetable oil, loosely packed gourmet mixed salad greens, green onions, thinly sliced, ripe red bartlett pears, unpeeled and thinly sliced

boiling potatoes (2 to 3 medium), mixed chopped fresh herbs such as thyme , rosemary, and/or oregano or 1 tsp mixed dried herbs, crumbled, garlic clove, chopped fine, unsalted butter, freshly ground black pepper to taste