38072 crustless pie pot Recipes

pumpkin, evaporated skim milk, egg substitute, salt, pumpkin pie spice (i like mine spicier), vanilla, splenda sugar substitute

eggs, beaten, pumpkin, evaporated milk, sugar, pumpkin pie spice, salt, yellow cake mix, pecans, chopped, butter, melted, walnuts, chopped, garnish (optional), cinnamon, garnish (optional), nutmeg, garnish (optional)

apples or 4 -6 use 1 can pie filling, white sugar, flour, brown sugar, butter, salt

egg beaters egg substitute, evaporated skim milk, pumpkin pie spice, pumpkin puree

sugar, bisquick, salt, ginger, ginger, cinnamon, eggs, condensed milk with enough water added to make 2 cups liquid, pumpkin pie filling, tbps. butter

half of a 15-oz can canned pumpkin (7/8 cup), almond milk (optional) or 3 -4 tbsp milk (optional), reduced-fat cream cheese or 4 oz neufchatel cheese, lowfat greek yogurt, sugar, pumpkin pie spice, eggs

canned pumpkin, eggs, lightly beaten, evaporated skim milk, brown sugar, cinnamon, ground ginger, nutmeg, salt, almond flour or ground almonds, for dusting the pie pan

eggs, beaten, pumpkin, evaporated milk, sugar, pumpkin pie spice, salt, yellow cake mkix, chopped pecans, butter, melted, topping, chopped walnuts , cinnamon or nutmeg

cottage cheese, milk, cream cheese, sugar, eggs, lemon juice, vanilla, flour, cornstarch, butter, softened, sour cream, fresh fruit or 1 (10 oz) can pie filling, your choice of flavor

pie crusts , 9 inch, skinless, boneless chicken breast halves - cubed, sliced carrots, frozen green peas, sliced celery, butter, chopped onion, all-purpose flour, salt, black pepper, celery seed, chicken broth, milk, egg white (optional)

pie dough (pillsbury already made and shaped is great!), cooked chicken breasts, boiled or steamed, cream of chicken soup, frozen vegetables (broccoli, cauliflower, and carrots are best)

pie crusts, a fully cooked chicken (store bought , works wonderfully) or 2 cups of chopped cooked chicken meat, cream of potato soup, cream of chicken soup, frozen mixed vegetables

canned pumpkin, egg beaters egg substitute, skim milk, salt, pumpkin pie spice, all-purpose flour, apple butter, cool whip free

pumpkin, evaporated milk, sugar, eggs, pumpkin pie spice, salt, yellow cake mix, chopped nuts (optional), butter

egg, all-purpose flour, salt, whole milk, butter , for pie dish, grated cheddar, chorizo or pepperoni slices, about 3/4-inch diameter, optional, special equipment : 1 round ovenproof pie dish, 8 or 9 inches in diameter

pie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)

pie crust (9 inch double crust pie shell ), boneless, skinless chicken breast, soy sauce, oil for cooking, chopped onion, garlic, minced, chicken broth, carrots , cut into matchsticks, honey, dijon mustard, parsley, ground black pepper, cornstarch, water

pot roast (shredded ), baby carrots (rough chop), cream of celery soup (or use left over gravy), milk (omit if using gravy), frozen leaf spinach (thawed ), garlic cloves (rough chop), olive oil (evoo), potatoes, cooked (yukon gold with skins), butter, milk, onion powder, salt, pepper