334242 crusted red poblano vinaigrette sweet onion bobby flay Recipes

onions, peeled and thinly sliced, garlic , smashed, precooked bratwurst , pricked with a fork, dark beer, water, coriander seeds, caraway seeds, mustard seeds, fresh ginger, peeled and chopped, hot dog buns , brown bread, or hoagie buns, sweet and hot german mustard, optional, for garnish, spicy brown mustard, optional, for garnish, red cabbage sauerkraut , recipe follows, pickles, optional, for garnish, pickled beets, optional, for garnish, pickled eggs, optional, for garnish, olive oil, red wine vinegar, water, granulated sugar, whole mustard seeds, garlic, peeled and thinly sliced, head red cabbage, thinly shredded, salt and freshly ground pepper

red new potatoes , parboiled until soft, zucchini , scrubbed, canola oil, salt and freshly ground black pepper, head radicchio, quartered, aged sherry wine vinegar, shallot, finely chopped, dijon mustard, honey, extra-virgin olive oil, goat cheese, crumbled, chopped chives

sweet potatoes, salt, olive oil, garlic, finely chopped, chopped fresh thyme leaves, red chili flakes, chopped fresh flat-leaf parsley

sweet potatoes (about 1 lb each), green onions (white bulb and 3 inches of green), olive oil, plus extra for brushing the potatoes and green onions, dijon mustard, cider vinegar, balsamic vinegar, honey, kosher salt and freshly ground black pepper, coarsely chopped flat-leaf parsley

red beets , trimmed of all but 1-inch of greens, yellow beets , trimmed of all but 1-inch of greens, olive oil, divided, fresh lemon juice, chopped tarragon leaves, salt and freshly ground black pepper, arugula, washed and dried, soft goat cheese, crumbled, toasted pine nuts

red bell peppers, yellow bell peppers, orange bell peppers, olive oil, kosher salt, freshly ground black pepper, italian or french bread, thinly sliced and grilled, buffalo mozzarella , cut into 1/4-inch thick slices, fresh basil leaves, for garnish, red wine vinegar, dijon mustard, garlic, finely chopped, salt, freshly ground black pepper, pure olive oil, capers, drained, chopped fresh basil leaves

rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, white beans cooked, shallots, peeled and finely diced, heavy cream, warmed, leaves fresh sage , cut into chiffonade, salt and pepper, tuna fillets, olive oil, salt and pepper

red potatoes , scrubbed, kosher salt, balsamic vinegar, garlic, dijon mustard, fresh basil leaves, olive oil, freshly ground black pepper, fresh goat cheese, chopped fresh chives (optional)

rioja wine, red vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, head garlic, peeled and crushed, olive oil, rosemary sprigs, lamb loin , cut into 1-inch pieces, chorizo, sliced 1/4-inch thick, shallots , roasted, bamboo skewers , soaked in water for 2 hours

red snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper

poblano chiles, canola oil, salt and freshly ground black pepper, ground chuck , 80/20, aged provolone cheese, sesame seed buns, sliced in 1/2

flat leaf parsley, packed fresh, oregano leaves, fresh, garlic cloves, spanish paprika, smoked sweet, red wine vinegar, extra virgin olive oil, kosher salt, black pepper, fresh ground, ground chuck (80% lean) or 1 1/2 lbs ground turkey (90% lean), kosher salt, black pepper, fresh ground, canola oil, manchego cheese, hamburger buns, red onion, sliced

sweet potatoes , do not peel, scallion , used both parts, green and white, canola oil, salt and freshly ground black pepper, cider vinegar, balsamic vinegar, heaping tbsp dijon mustard, honey, olive oil, fresh flat leaf parsley, coarsely chopped, salt and freshly ground black pepper

sweet potatoes, unpeeled, kosher salt, grated lime zest, cayenne pepper, canola oil, fresh ground pepper, chopped fresh cilantro

onion, finely sliced, red wine vinegar, honey, olive oil, chopped cilantro, salt and pepper, coarsely chopped fresh ginger, garlic, jalapeno chile, seeded and chopped, green onions, coarsely chopped, cilantro, fresh mint, fresh lime juice, cumin, plain yogurt, salt and pepper, olive oil, onion coarsely chopped, garlic, coarsely chopped, coarsely chopped ginger, cumin, ground coriander, ground allspice, turmeric, cayenne pepper, salt and freshly ground pepper, yogurt, lamb shoulder, cut into 1 inch cubes, wooden skewers , soaked in water, pita breads , 1-inch of top cut off to open pocket

sweet potatoes, unpeeled, kosher salt, grated lime zest, cayenne pepper, canola oil, freshly ground pepper, chopped fresh cilantro

ground white pepper, ground cinnamon, ground ginger, light brown sugar, red wine vinegar, sesame oil, peanut oil, ground fennel seed, pureed canned chipotles, ancho chile powder, turkey breast (4 to 5 lb) fresh or frozen, chopped red onion, red bell pepper, finely diced, yellow bell pepper, finely diced, jalapeno, finely diced, fresh corn kernels, baby lima beans, (if frozen thawed, if fresh blanched ), garlic, finely chopped, cumin, fresh lime juice, olive oil, salt and freshly ground pepper

ripe plantains, pure maple syrup, sweet potatoes , roasted, peeled and mashed, pureed plantains, vegetable stock, coconut milk, salt and pepper to taste, green plantain, peeled and julienned, canola oil, salt, heat oil to 365 degrees f. in a medium skillet., add plantains in batches and cook until golden, brown. remove to a plate lined with paper towels, season with salt .