448 crust evaporated milk Recipes

pie crust, single crust, cream cheese, softened, corn syrup, light, vanilla, pumpkin, eggs, evaporated milk, sugar, pumpkin pie spice, salt

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), sugar, dutch process cocoa, all-purpose flour, salt, evaporated milk, eggs, room temperature, butter, melted and cooled, vanilla extract, cream

unbaked 9-inch pie crust or 1 unbaked 9-inch deep dish pie pastry, cocoa powder, all-purpose flour, evaporated milk, sugar, vanilla, eggs, separated, sugar

pastry for double-crust pie (your own or a mix), eggs, pumpkin, evaporated milk, white sugar, brown sugar, ground cinnamon, ground ginger

softened cream cheese, milnot evaporated milk, vanilla, sugar, lime jell-o gelatin , for the fil, graham cracker, crushed, melted butter, sugar, enough to make a crust big enough for a cake pan 11x13 size

caramel candies, evaporated milk, chopped pecans, divided, chocolate wafer pie crust, cream cheese, softened at room temperature, chocolate chips, milk, milk, butter, instant chocolate pudding mix, fudge sauce, caramel sauce

pie crust, baked, white sugar, salt, cornstarch, all-purpose flour, milk (i use 1/2 and 1/2 milk for extra creamy texture), evaporated milk, shredded coconut, egg yolks, beaten, butter, vanilla extract

pudding, butter, apple, peeled and thinly sliced, raisins, rum, ground cinnamon, cinnamon raisin bread, crusts removed, cut into 3/4 inch cubes, brown sugar, white sugar, skim milk, lowfat evaporated milk, ground cinnamon, butter, eggs, vanilla extract, rum sauce, skim milk, cornstarch, butter, rum, white sugar

ready-made pie crust (or follow a pie crust recipe), pumpkin, sugar, ground cinnamon, ground ginger, ground nutmeg, slightly beaten eggs, evaporated milk (2/3 cup), milk

pie crust, pumpkin, sugar, ground cinnamon, ground ginger, ground nutmeg, slightly beaten eggs, evaporated milk, milk

pumpkin, white sugar, salt, ground cinnamon, ground ginger, ground nutmeg, eggs, lightly beaten, milk, evaporated milk, recipe unbaked 9 inch pie crust

prepared 8 inch pie crust, eggs, white sugar, butter, melted, milk, evaporated milk, vanilla extract, ground cinnamon

graham cracker pie crust, condensed milk, evaporated milk, cream cheese, softened, freshly squeezed lime juice (3 limes), grated lime zest, lime, sliced, for garnish (optional)

m ashamed to admit it but i am a lemon bar snob. i m not proud of it. well, maybe the word snob is a bit harsh. let s just say that i have very strong preferences when it comes to lemon bars., i prefer a delicate, buttery crust with a slight snap to it. and the crust should never be more than half the overall height of the lemon bar. i don tsp want to chew endlessly on an overly thick and, inevitably, tough crust. or even worse, mash my way through the gummy mess of an underdone crust., i prefer a dominant lemon flavor untainted by the milkiness of cream , evaporated or condensed milk. it should be just tart enough to make my mouth pucker a teeny bit. don tsp get me wrong. a creamy lemon confection has its place in my dessert kingdom, but not in the form of lemon bars. sorry, milk, but tart is king., i prefer my lemon filling to be smooth and soft, but not runny. when the filling hits my tongue it should be luscious. overcooking the filling will turn the lemon bar into a sponge. no 1 wants to eat a lemon flavored sponge, least of all me., i prefer my lemon bars dusted with confectioners sugar. but not so heavily dusted that exhaling will shower the table (or your neighbor) with sugar., finally, i prefer to eat my lemon bars with a fork. that s not snobbish, is it

pillsbury rolled pie crusts, canned pumpkin, eggs, sugar, salt, cinnamon, pumpkin pie spice, evaporated milk, milk

keebler ready-crust graham cracker pie crust, cream cheese, softened, sugar, vanilla, egg, eggs, slightly beaten, canned pumpkin, sugar, cinnamon, ginger, nutmeg, evaporated milk

pie crust, black-eyed peas,drained and pureed, butter,softened, fresh eggs, sugar, evaporated milk, milk, flour, pure vanilla extract, ground allspice, ground cinnamon, pumpkin pie spice, pecans,chopped

sugar, eggs, white bread, crusts removed, sweetened condensed milk, carton mascarpone cheese (1 cup), evaporated milk, water, butter or margarine, melted, vanilla extract