11894 crunchy salmon logs Recipes

salmon fillet, pepper plus 1/4 tsp, olive oil, onion, finely chopped, minced fresh parsley, panko (japanese ) bread crumbs, divided, reduced-fat mayonnaise, lemon juice, salt, hot pepper sauce , optional, egg whites, lightly beaten, reduced-fat plain greek yogurt, snipped fresh dill, lemon juice, capers, drained and chopped

mayonnaise, prepared horseradish, chopped fresh dill, chopped fresh chives, salt , to taste, freshly ground pepper , to taste, skinless, boneless center-cut salmon fillets (each 3 1/2 to 4 inches wide ), olive oil, toasted caraway rye bread or 8 toasted baguette pieces (about 6 inches long and halved lengthwise), butter lettuce leaves, red onion, rinsed and dried

salmon, prepared horseradish, cream cheese, softened, salt, liquid smoke, lemon juice, chopped pecans, grated onions, snipped fresh parsley

salmon, drained and flaked, cream cheese, softened, lemon juice, prepared horseradish, onion, grated, salt, worcestershire sauce, chopped pecans, fresh parsley, chopped, water crackers

salmon fillets (1 1/2 inches thick ), chopped fresh parsley, chopped pecans, soft breadcrumbs, honey, butter, melted, dijon mustard, pepper, salt, lemon slice (to garnish )

salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

salmon steak (leftover grilled salmon is fine), extra-virgin olive oil , plus 2 tbsp if using raw fish, plus more to taste if necessary, several sprigs fresh thyme or 1/2 tsp dried thyme, if using raw fish, red or yellow bell pepper, juice of 1 large lemon , plus more to taste if necessary, cooked or canned white beans, drained, tomatoes, halved, diced shallots, good black or green olives, pitted and coarsely chopped, minced fresh basil leaves, minced fresh parsley leaves, salt and freshly ground black pepper to taste, torn assorted salad greens (trimmed, washed and dried )

salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )

salmon fillets or 1 lb steak, salt, ground black pepper, onion powder, dried dill weed, butter

cream cheese, mayonnaise, tomato paste, worcestershire sauce, tabasco sauce, drained & flaked red salmon, fresh whole wheat breadcrumbs, toasted sliced almonds, chopped onion, chopped parsley

salmon fillet, olive oil, sm onion fine chop, fresh parsley minced, panko crumbs, mayo, lemon juice, egg whites lightly beat

salmon (preferably red ), cream cheese, softened, lemon juice (or to taste), onion, finely chopped (can use white or green ), horseradish, salt, lemon pepper (can use black pepper), liquid smoke flavoring, chopped walnuts, chopped parsley (or to taste , or to taste)

canned salmon, flaked (or leftover salmon), miracle whip, parmesan cheese, grated, bell pepper, chopped, stalks celery, chopped, dried marjoram

plain flour, paprika, butter, cheddar cheese, grated, eggs, sour cream, mayonnaise, drops tabasco sauce, pink salmon, drained and flaked, onion, grated, trimmed celery, finely chopped, cheddar cheese, grated

baking potatoes , priked, olive oil, packs boneless skinless salmon fillets, egg, butter, melted, fresh whole wheat breadcrumbs, sesame seeds, peas, lemon, cut into wedges

dried breadcrumbs, parmesan cheese, finely grated, egg, beaten with a little water, salmon fillets, skinned and cut into chunky fingers, garlic clove, crushed, butter

salmon fillets, salt, pepper, whole-grain dijon mustard, japanese breadcrumbs (panko)