145319 crunchy almond chicken slivered Recipes

butter or 2 tbsp margarine, melted, milk, chopped fresh chives or 1 tbsp parsley, salt, garlic powder, corn flakes, crushed, chopped fresh parsley, paprika, boneless skinless chicken breast halves, butter or 2 tbsp margarine, melted

french s original french-fried onions or 2 cups french s cheddar french fried onions, flour, boneless skinless chicken breasts, egg, beaten

boneless chicken breasts, margarine, melted, skim milk, chives, salt, garlic powder, bran flakes, crushed, parsley, chopped, paprika

boneless skinless chicken breasts, french-fried onions, flour, egg (beaten with a little water or milk), olive oil

this recipe goes with quick-roasted cherry tomatoes, white bread, toasted, fresh flat-leaf parsley, garlic, chopped, kosher salt and black pepper, olive oil, dijon mustard, boneless, skinless chicken breasts

plain low-fat 1% yogurt, chopped flat-leaf parsley leaves, garlic clove, minced, zest and juice of 1 lemon, salt and pepper, boneless, skinless chicken breast halves, whole-wheat panko crumbs, grated parmesan cheese, paprika, olive oil cooking spray, seedless cucumber, finely diced, radishes, finely diced

hidden valley original ranch cheddar and parmesan dressing, boneless skinless chicken breasts (about 1-1/2 lbs.), corn flake crumbs, shredded white cheddar cheese, salt, cracked black pepper

boneless skinless chicken breasts, curry powder, turmeric, ground cumin, ground coriander, salt and pepper, vegetable oil, plain yogurt, light mayonnaise, blue corn chips, radishes, thinly sliced, green onion, tips

cornmeal, flour, chili powder, ground cumin, oregano leaves, salt (to taste), cayenne pepper, boneless skinless chicken breast halves, vegetable oil

panko breadcrumbs, barbecue sauce, light ranch salad dressing, parmesan cheese, chicken breasts

extra virgin olive oil, extra virgin olive oil, buttermilk, chicken (about 18 tenders), garlic cloves, minced, salt, balsamic vinegar, fresh ground black pepper, parmesan cheese, grated, seasoned bread crumbs

soy sauce, dry sherry, rice vinegar, sesame oil, sugar, salt, hot red pepper, crushed, cornstarch, ground chicken (or boca ground beef crumbles), scallion, chopped, roasted peanuts (optional), iceberg lettuce leaves (wash in ice water to keep crunchy), vegetable oil, minced fresh ginger, garlic clove, minced, red bell pepper, seeded and minced, stalk celery, chopped, jalapeno pepper, seeded and minced

boneless skinless chicken breasts, eggs, beaten, rice krispies, ranch dressing mix, cayenne pepper, flour

breadcrumbs, grated parmesan cheese, garlic powder, dried basil, dried oregano, black pepper, eggs, olive oil, water, boneless skinless chicken breasts

roasted, ready -to-eat chicken pieces, drained, sliced water chestnuts, scallions, sliced (1/2 cup), no-sugar-added oil (olive or canola) and vinegar dressing, low-sodium soy sauce, ground ginger, washed, ready-to-eat mesclun

french fried onions, crushed (3 oz), fresh grated parmesan cheese, dry bread crumbs, paprika, salt, pepper, boneless chicken breasts, egg, beaten, milk, butter, melted

crushed cornflakes, ranch salad dressing mix, butter, melted, grated parmesan cheese, boneless, skinless chicken breasts halves

french s french fried onions four oz, flour, boneless chicken breasts five oz, egg, beaten