4603 crumbs milk Recipes

graham cracker crumbs, unsalted butter, melted (or use a prepared graham cracker crust), chocolate ice cream , slightly softened until spreadable, coarsely chopped chocolate-covered graham cracker cookies, marshmallow creme, marshmallows, whipping cream, milk chocolate, finely chopped

graham cracker crumbs, canola oil, superfine sugar, fresh lemon juice, less-fat cream cheese, softened, plain sheep s whole-milk yogurt, rose water, unflavored gelatin, water, pasteurized egg white, lightly beaten, figs, halved, shelled pistachios, coarsely chopped

ground ham (if needed you can get a ham steak or chunk at the deli counter to grind), ground pork, crushed cracker crumb, milk, green pepper, very finely chopped, eggs, onion, very finely chopped, brown sugar, catsup, dry mustard, molasses, worcestershire sauce

lean ground beef, fine dry white bread crumbs, milk, salt, worcestershire sauce, pepper, onion, chopped (about 1/4 cup), egg

butter, onion, finely chopped, minced fresh ginger, fennel seed, dried marjoram, carrots, water, eggs, ground venison, ground pork, progresso italian-style fine bread crumbs, milk, salt, black pepper, thick sliced bacon

cake crumbs, milk, sugar, lemon , rind of, eggs, separated, salt, caster sugar, raspberry jam

french vanilla pudding mix, chocolate pudding mix, cream, heath candy bars, graham cracker crumbs, milk

onion, chopped, corn flake crumbs, milk, ketchup, barbecue sauce, eggs, lightly beaten, dried parsley, garlic salt, ground black pepper, ground beef

butter, melted, graham cracker crumbs, milk chocolate candy bars, marshmallows

crabmeat, bread crumbs, milk, eggs, beaten, chopped fresh parsley, lemon juice, prepared mustard, worcestershire sauce, salt to taste, ground black pepper to taste, cayenne pepper, paprika

original bisquick baking mix, sugar, milk, shortening, vanilla, egg, wheat flakes cereal, crushed (the original calls for coconut, but i like the wheaties better), brown sugar, chopped nuts (optional(i do not use), butter or 3 tbsp margarine, softened, milk

nonstick vegetable oil spray, graham cracker crumbs, unsalted butter, melted, chocolate ice cream , slightly softened until spreadable, coarsely chopped chocolate-covered graham crackers, marshmallow creme, marshmallows, whipping cream, imported milk chocolate, finely chopped

saltine crackers, finely crushed (or bread crumbs), flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william and morrow, 1993., buttermilk mashed potatoes, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper

ground ham, lean ground beef, eggs, graham cracker crumbs, milk, tomato sauce, brown sugar, vinegar, dry mustard

ground smoked ham, ground pork, ground beef, plain bread crumbs, milk (at least 2%), eggs, brown sugar, water, yellow mustard, vinegar, salt and pepper to taste

lean ground beef, dry bread crumbs, milk, salt, worcestershire sauce, pepper, onion, chopped (1/4 cup), egg

ground fully cooked ham, lean ground pork, ground beef, eggs, beaten, graham cracker crumbs, milk, condensed tomato soup, undiluted, brown sugar, vinegar, ground mustard

flank steak , butterflied, fresh basil leaves, fresh parsley leaves, olive oil, plus more for searing, pignoli nuts, ground beef or veal, egg, beaten, garlic, minced, fresh bread crumbs, milk, grated cacciocavallo , plus 1/4 lb cut into 1/2-inch logs, sliced prosciutto, sliced pancetta, eggs, boiled for 3 minutes so that the insides are not yet hard, salt and pepper, sliced onions, red wine, tomato sauce, beef stock or broth, smothered or sauteed greens, for serving ( broccoli rabe, spinach, or escarole), roasted new potatoes or fettucine, for serving