136325 crumb coated ranch chicken Recipes

milk, dry bread crumbs, boneless skinless chicken breast halves (4 oz each), butter, chicken broth, heavy whipping cream, sliced pimientos, drained, grated parmesan cheese, minced fresh basil, pepper

egg, beaten, dry bread crumbs, skinless, boneless chicken breast halves, spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese

king arthur unbleached all-purpose flour, garlic powder , onion powder and pepper, grated parmesan cheese, buttermilk, seasoned bread crumbs, boneless skinless chicken breast half (4 oz), canola oil

frozen chopped spinach, thawed, eggs, onion salt, ground nutmeg, grated parmesan cheese, divided, italian-seasoned bread crumbs, boneless skinless chicken breast halves, salt and pepper to taste, butter, melted, butter, divided, king arthur unbleached all-purpose flour, salt, milk, shredded cheddar cheese, sliced fresh mushrooms

crushed corn flakes, grated parmesan cheese, ranch salad dressing mix, skinless, boneless chicken breast halves, butter, melted

boneless skinless chicken breasts, ranch dressing, flour, cheddar cheese

buttermilk ranch dressing, egg, beaten, cut up fryer chicken, flour, salt and pepper to taste, corn flakes, crushed, butter, melted

average-sized boneless skinless chicken breasts, hidden valley ranch dip, extra virgin olive oil, vinegar, bacon (2-3 pieces per breast) or 6 -9 slices turkey (2-3 pieces per breast), ziploc bag (gallon size), toothpicks , soaked in water

condensed cream of chicken soup or 1 (10 1/2 oz) can celery soup, undiluted, seasoned stuffing mix, such as stove top, boneless skinless chicken breasts, butter, melted

all-purpose flour, kosher salt, divided, freshly ground black pepper, eggs, dijon mustard, cayenne pepper, fresh white bread crumbs, skinless, boneless chicken breasts, pounded to 1/2 thickness, olive oil

fat-free italian salad dressing, seasoned bread crumbs, boneless skinless chicken breast, canned tomato sauce, part-skim mozzarella cheese, shredded, reduced-calorie bread, italian-style, toasted

roasted red pepper or pimiento, roughly chopped (about 3/4 cup), toasted almonds, firm-texture crustless white bread , torn (2.5 oz), tomato, cored and roughly chopped, garlic, chopped, red wine vinegar, olive oil, kosher salt and freshly ground pepper, all-purpose flour, eggs, panko (japanese bread crumbs), boneless, skinless chicken breasts (about 6 oz each), vegetable oil, for frying, cole slaw , for serving

unsalteed butter, cayenne, salt, bread crumbs, unsweetened shreaded coconut, skinless ,boneless chicken breast s,cut into 1 cubes

carton sour cream, dijon mustard, butter, seasoned bread crumbs, skinless, boneless chicken breast halves

bread crumbs, butter (melted ), chicken breasts (boneless, skinless ), deli-thin ham, swiss cheese

club cracker crumb, shredded pizza cheese, salt, black pepper, boneless skinless chicken breasts, fat free sour cream, nonfat milk, hidden valley ranch dressing mix

boneless skinless chicken breasts, hidden valley ranch dressing mix , packet (and ingredients to make dressing), butter, butter flavored cracker

store-bought crouton, bone-in skinless chicken breasts or 8 bone-in skinless chicken thighs, butter, at room temperature, honey dijon mustard (or 1 tbsp dijon and 1 tbsp honey), dried tarragon