Chicken Parmigiana Sandwich (Ww=6 Points) Recipe

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Chicken Parmigiana Sandwich (Ww=6 Points)
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Ingredients:

Directions:

  1. Preheat oven to 400ºF. Coat a baking pan with cooking spray.
  2. Place Italian dressing and bread crumbs in separate shallow bowls.
  3. Dip chicken in dressing and turn to coat; dip chicken in bread crumbs and turn to coat.
  4. Place chicken in prepared pan and bake for 15 minutes.
  5. Top with tomato sauce and cheese and bake until chicken is no longer pink, about 10 minutes more.
  6. Place each chicken breast on 1 slice of bread; top with remaining slices of bread and serve.
  7. Serves | 4
  8. Nutritional info: 314 cal; 6 fat; 2 fiber; 73 chol; 991 sod; 31 carb; 33 prot.
  9. Exchanges: 2 bread, 1/2 vegetable, 4 lean meat, 1/2 fat.
  10. POINTS per serving | 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.65 Kcal (1556 kJ)
Calories from fat 79.26 Kcal
% Daily Value*
Total Fat 8.81g 14%
Cholesterol 76.74mg 26%
Sodium 1124.17mg 47%
Potassium 537.1mg 11%
Total Carbs 40.62g 14%
Sugars 3.87g 15%
Dietary Fiber 3.05g 12%
Protein 33.46g 67%
Vitamin C 2.4mg 4%
Iron 2.6mg 14%
Calcium 193.3mg 19%
Amount Per 100 g
Calories 152.87 Kcal (640 kJ)
Calories from fat 32.6 Kcal
% Daily Value*
Total Fat 3.62g 14%
Cholesterol 31.57mg 26%
Sodium 462.38mg 47%
Potassium 220.92mg 11%
Total Carbs 16.71g 14%
Sugars 1.59g 15%
Dietary Fiber 1.26g 12%
Protein 13.76g 67%
Vitamin C 1mg 4%
Iron 1.1mg 14%
Calcium 79.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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