Club Cracker Ranch Chicken Recipe

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Club Cracker Ranch Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine sour cream, milk and hidden valley ranch dressing mix to make dressing. ( i use the fat free sour cream to replace the mayo that the mix calls for).
  3. Combine cracker crumbs, cheese and salt/pepper.
  4. Dip the chicken into half of the ranch dressing on both sides. Then dip the chicken into the cracker crumb mix on one side only.
  5. Bake for 35 minutes or until crispy. Use the remaining ranch dressing as a dip/sauce for the chicken once baked.
  6. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.28 Kcal (1843 kJ)
Calories from fat 105.97 Kcal
% Daily Value*
Total Fat 11.77g 18%
Cholesterol 149.78mg 50%
Sodium 1348.84mg 56%
Potassium 884.08mg 19%
Total Carbs 29.36g 10%
Sugars 6.9g 28%
Dietary Fiber 1.04g 4%
Protein 54.51g 109%
Vitamin C 0.3mg 0%
Iron 1mg 6%
Calcium 210.4mg 21%
Amount Per 100 g
Calories 109.03 Kcal (456 kJ)
Calories from fat 26.24 Kcal
% Daily Value*
Total Fat 2.92g 18%
Cholesterol 37.09mg 50%
Sodium 334.03mg 56%
Potassium 218.93mg 19%
Total Carbs 7.27g 10%
Sugars 1.71g 28%
Dietary Fiber 0.26g 4%
Protein 13.5g 109%
Vitamin C 0.1mg 0%
Iron 0.2mg 6%
Calcium 52.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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