135854 croque baked french bistro sandwich Recipes

chuck roast (trimmed ), water, soy sauce, dried rosemary, dried thyme, garlic powder, bay leaf, peppercorns, french rolls, split (or your choice roll)

butter or 1 tbsp margarine, onion, sliced into rings, bell pepper, thinly sliced (optional), deli sliced roast beef, deli sliced swiss cheese, french bread sandwich buns, rich beef broth (for dipping )

canadian bacon, monterey jack cheese, french bread (1/2-inch thick ), eggnog, butter or 3 tbsp margarine, strawberry preserves

butter or 2 tbsp oleo, cube steaks, onion, sliced and separated into rings, beef broth, cornstarch, worcestershire sauce, garlic powder, pepper, french bread, 1 inch thick (toasted ), swiss cheese , chess cut in half

chuck roast, water, dry onion soup mix, worcestershire sauce, salt & pepper, french bread, loaves, butter, red wine (if you want a different taste) (optional)

chuck roast, trimmed, onion soup mix, beef broth, fresh french bread, pre-shredded mozzarella cheese

beef broth, french onion soup, beef consomme, beef granuals, beef roast (trim excess fat), rolls of choice

canadian bacon, monterey jack cheese, french bread (1/2 inch thick ), eggnog, butter, strawberry preserves

boneless beef chuck roast (about 3 lb), dried oregano, dried rosemary, crushed, seasoned salt, pepper, beef broth, bay leaf, garlic clove, peeled, sliced french bread

sliced deli roast beef, condensed beef broth, undiluted, steak sauce, divided, dijon mustard, french rolls, split

onions , cut into 1/4-inch slices, butter, cubed, beef rump roast or bottom round roast (3 to 4 lb), water, soy sauce, onion soup mix, browning sauce , optional, garlic clove, minced, french rolls, split, shredded swiss cheese

french bread or 4 sandwich buns, cream cheese, softened, smoked salmon, thinly sliced, cucumber, thinly sliced, red onion ring, thinly sliced, black olives, sliced, black pepper, freshly ground, dill weed (optional)

sirloin , sliced across the grain on the diagonal bias until very thin, salt and freshly ground pepper to taste, olive oil, plus additional for sauteing, unsalted butter, minced shallots, garlic, minced fine, minced fresh thyme, dry white wine, beef stock or canned beef broth, french rolls, split and lightly toasted

onion, roughly chopped, carrot, roughly chopped, stalk celery, roughly chopped, leek, white and light-green parts only, roughly chopped, garlic, chopped, fresh thyme, dried sage, dried oregano, ground nutmeg, ground allspice, beef top round roast, salt and freshly ground pepper, beef broth, french rolls, hot mustard , for serving

bay leaf, dried rosemary, crushed, dried thyme, garlic powder, hard rolls or sliced french bread, lean roast beef (3-4 lbs), light soy sauce, low sodium beef bouillon cube, whole peppercorns

beef sirloin tip roast (3 to 4 lb), light soy sauce, reduced-sodium beef bouillon granules, bay leaf, whole peppercorns, dried crushed rosemary, dried thyme, garlic powder, hard rolls or french bread

supermarket french or italian bread, sliced into 1-inch pieces, unsalted butter, softened (to coat baking dish), eggs, whole milk, heavy cream, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, unsalted butter, softened, light brown sugar, light corn syrup, pecans, chopped coarse, wild main blueberries (can substitute regular blueberries)

supermarket french or italian bread, sliced into 1-inch pieces, unsalted butter, softened (to coat baking dish), eggs, whole milk, heavy cream, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, unsalted butter, softened, light brown sugar, light corn syrup, pecans, chopped coarse, wild main blueberries (can substitute regular blueberries)