49357 croissant toast casserole Recipes

  • Croissant Pretzels
    pre-made croissants or 1 (8 oz) can frozen croissants and
    5 More
    pre-made croissants or 1 (8 oz) can frozen croissants, boiling water , 1 pot, baking soda, kosher salt, sesame seeds, egg
    40 min, 6 ingredients
  • Easy Breakfast Casserole
    croissants (the new flat roll out 1 is the best), eggs and
    5 More
    croissants (the new flat roll out 1 is the best), eggs, fat-free half-and-half (optional), hot sausage, salt (optional), pepper (optional), cheddar cheese, shredded
    50 min, 7 ingredients
  • Strawberry Stuffed French Toast
    croissants, split, strawberry cream cheese and
    6 More
    croissants, split, strawberry cream cheese, eggs, lightly beaten, milk, ground cinnamon, powdered sugar, fresh strawberries (optional), maple syrup, warmed (optional)
    35 min, 8 ingredients
  • Decadent French Toast Souffle
    croissants (usually 3), butter or margarine at room temp and
    7 More
    croissants (usually 3), butter or margarine at room temp, cream cheese at room temp, maple syrup, eggs, half-n-half, ground cinnamon, chopped pecans, powdered sugar
    1 hour 10 min, 9 ingredients
  • Croissant Egg Sandwiches
    paper-thin slices genoa salami (4 inches in diameter; 1/4... and
    8 More
    paper-thin slices genoa salami (4 inches in diameter; 1/4 lb), croissants , halved horizontally, eggs, whole milk, cream cheese, salt, black pepper, olive oil, baby arugula (about 2 oz)
    20 min, 9 ingredients
  • Croissant  Chicken Salad Sandwich
    plain croissants, cubed poached cooked chicken and
    10 More
    plain croissants, cubed poached cooked chicken, grapes, sliced in half, diced spring onions, stalks celery, diced, fresh basil leaves, minced, mayonnaise or 3/4-1 cup miracle whip, roughly chopped cashews (or sliced almonds if you prefer), fresh lemon juice, salt and pepper, lettuce leaf , to dress the sandwiches, havarti cheese , to dress the sandwiches
    10 min, 12 ingredients
  • Filled Croissant Sandwich
    croissants, butter (original recipe calls for a knob of ) and
    5 More
    croissants, butter (original recipe calls for a knob of ), eggs, salt and pepper, heavy cream, smoked salmon, chopped, fresh dill, to garnish
    15 min, 7 ingredients
  • Croissants a L'orange
    plain croissants, orange marmalade, orange juice, eggs and
    3 More
    plain croissants, orange marmalade, orange juice, eggs, cream or 2 cups half-and-half, almond extract, orange , rind of, grated fresh
    1 hour 5 min, 7 ingredients
  • Vegetarian Croissant Sandwich
    croissant, dijon-style mustard, leaf lettuce and
    9 More
    croissant, dijon-style mustard, leaf lettuce, swiss cheese, cut in half diagonally, tomatoes, avocado, peeled and sliced (optional), mayonnaise or 2 tbsp salad dressing, zucchini or 4 slices cucumbers, fresh mushrooms, sliced, milk, snipped fresh dill weed or 1/2 tsp basil or 1 dash dried dill or 1 dash basil, crushed, mixed sprouts , of your choice if desired
    19 min, 12 ingredients
  • Croissant Bread & Butter Pudding
    raisins, frangelico, plain croissants and
    5 More
    raisins, frangelico, plain croissants, chocolate chips (optional), milk, thickened cream, caster sugar, eggs
    45 min, 8 ingredients
  • Blueberry Croissant Puffs
    croissants, cut up, blueberries (fresh or frozen ) and
    6 More
    croissants, cut up, blueberries (fresh or frozen ), cream cheese, softened, sugar, eggs, vanilla, milk, powdered sugar (optional)
    55 min, 8 ingredients
  • BLT on Croissant
    rindless shortcut bacon (420 g), croissants and
    5 More
    rindless shortcut bacon (420 g), croissants, tomatoes , thinkly sliced, butter lettuce leaves (can use any green lettuce of choice), mayonnaise, garlic clove, crushed, flat leaf parsley, finely chopped
    20 min, 7 ingredients
  • Crab And Artichoke Croissants Crab And Artichoke Croissants
    croissants or 16 miniature size, mayonnaise and
    8 More
    croissants or 16 miniature size, mayonnaise, marinated artichoke hearts, drained and chopped, crabmeat, flaked, parmesan cheese, grated, gruyere or swiss cheese, shredded, green onions, thinly sliced, butter, garlic, minced, dried rosemary , thyme, oregano or basil
    10 ingredients
  • Maple Pecan French Toast Souffle Maple Pecan French Toast Souffle
    croissants, cream cheese, room temperature and
    12 More
    croissants, cream cheese, room temperature, unsalted butter, room temperature, maple syrup (1/2 cup to be mixed with eggs and half and half to pour over croissants right before baking), eggs, half and half, cinnamon, sauce, butter, maple syrup, powdered sugar, chopped pecans, fresh strawberry or other berry
    45 min, 14 ingredients
  • Mildly Decadent French Toast Souffle Mildly Decadent French Toast Souffle
    croissants (2 or 3) and
    9 More
    croissants (2 or 3), butter or margarine, at room temperature, neufchatel cheese, at room temperature, maple syrup, eggs, lowfat milk, ground cinnamon, chopped pecans, powdered sugar, raspberries or edible flowers, such as rose petals or nasturtiums, rinsed and drained
    10 ingredients
  • Decadent French Toast Souffle Decadent French Toast Souffle
    croissants (2 or 3) and
    9 More
    croissants (2 or 3), butter or margarine, at room temperature, cream cheese, at room temperature, maple syrup, eggs, half-and-half (light cream ), ground cinnamon, chopped pecans, powdered sugar, raspberries or edible flowers, such as rose petals or nasturtiums, rinsed and drained
    10 ingredients
  • Croissant Cream Cheese Flan Croissant Cream Cheese Flan
    plain croissants, sugar, eggs, cream cheese, softened and
    4 More
    plain croissants, sugar, eggs, cream cheese, softened, evaporated milk, sweetened condensed milk, half-and-half, vanilla
    1 hour 15 min, 8 ingredients
  • Chocolate Chunk Croissant Bread Pudding Chocolate Chunk Croissant Bread Pudding
    croissants (or 3 1/2 cups french bread, cubed), egg yolks and
    6 More
    croissants (or 3 1/2 cups french bread, cubed), egg yolks, sugar, whipping cream, half-and-half, vanilla beans , split lengthwise in half, bittersweet chocolate or 6 oz semisweet baking chocolate, chopped into chunks, french vanilla ice cream
    1 hour , 8 ingredients




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