276741 crockery creamy mushroom onion pot Recipes

butter, chopped onion, dried porcini mushrooms (about 1/2 oz), minced fresh tarragon, chopped fresh thyme, bay leaf, garlic cloves, minced, dry white wine, sea salt, divided, cracked black pepper, button mushrooms, chopped, cremini mushrooms, chopped, whole wheat bread, water, vegetable-flavored or mushroom dry bouillon cube, half-and-half, chopped fresh chives

red potatoes, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast (3 lb), reduced-sodium beef broth, mushroom gravy, beef stew seasoning mix

olive oil, yellow onions, chopped, white button mushrooms, sliced, dried shiitake mushroom, stalks celery, chopped, peppercorn, unsalted butter, shallot, chopped, cremini mushrooms, flour, brandy (optional), heavy cream, salt and pepper

dried porcini mushrooms, cream of mushroom soup, boiling water, chicken stock, butter, olive oil, onion, finely chopped, garlic, crushed, arborio rice, salt and pepper to taste, fresh thyme, chopped, chopped fresh basil

onion, diced, curry powder, chicken broth, lemon, sliced, thick slices fresh ginger, peeled, white sugar, salt to taste, assorted mushrooms, coconut milk, fresh lemon juice, salt to taste, kaffir lime leaves

dried porcini mushrooms, butter, onion, finely chopped, sliced mushrooms, vegetable stock, salt (to taste), black pepper (to taste), light cream, chopped parsley

lean ground beef, mushroom soup, undiluted, water, milk, beef bouillon cube, onion powder, garlic powder, salt, black pepper, grated parmesan cheese, diced potatoes, drained or 1 cup instant rice, sliced mushrooms (optional), mozzarella cheese

dried morel, dried porcini mushrooms, boiling water , to soak the mushrooms or 6 cups vegetable broth, butter, onion, cut into 1/4 in dice, garlic cloves, minced, wild mushroom, cleaned and coarsely chopped, madeira wine or 1/4 cup cognac, all-purpose flour, fresh parsley, chopped, for garnish, heavy cream, salt and black pepper

oven cooking bag, large size, flour, brown gravy mix, water, onion, sliced, sliced mushrooms, drained, boneless beef chuck roast, fat trimmed, dried thyme leaves , and, salt, black pepper

vegetable oil, beef round roast, red onion, cut into wedges, celery ribs, sliced, carrots, sliced, mushrooms, halved, sachet tomato paste, water, dry red wine, sachet cream of mushroom soup mix, chopped fresh thyme, cornflour, water, fresh thyme sprig, to garnish, roast potato, to serve

butter, onion, finely chopped, fresh minced garlic, cayenne pepper, dried thyme (rubbed between fingers to release flavor), all-purpose flour, half-and-half cream or 1 2/3 cups evaporated milk, canned low sodium chicken broth, cream of mushroom soup, undiluted, grated parmesan cheese, cooked rice (use white or brown ), sliced mushrooms, well drained (can use two cans), green bell pepper, seeded and finely chopped, fresh ground black pepper (or to taste), seasoning salt (optional or to taste), grated parmesan cheese

butter, mushroom, sliced, onion, chopped, barley, cooked, fat-free cream of mushroom soup, water, dried thyme leaves, crushed, pepper, chopped fresh parsley

chicken breasts, cream of mushroom soup, dry onion soup mix, milk

sliced fresh mushrooms, sliced baby portobello mushrooms, sliced fresh shiitake mushrooms, chopped onion, olive oil, heavy whipping cream, worcestershire sauce, kosher salt, coarsely ground pepper, french bread baguette (1/2 inch thick ), garlic clove, peeled and halved, minced fresh basil , parsley and thyme

fresh oyster mushrooms, onion, garlic cloves, olive oil, porcini (cepe) powder, brown sugar, sercial madeira, mushroom stock, sherry vinegar, minced fresh thyme leaves, heavy cream, garnish: finely chopped fresh chives

ground beef, browned and drained, onion, diced, cream of mushroom soup, milk (use can from cream of mushroom soup), egg noodles, cooked and drained

boneless beef sirloin (sliced into thin strips), oil, sliced fresh mushrooms, onion, sliced, garlic (or to taste), cream of mushroom soup (undiluted ), half-and-half cream (or for a thicker sauce use whipping cream), dijon mustard, salt and pepper, cooked rice or hot cooked egg noodles

butter, onion, chopped, fresh minced garlic, carrot, peeled and finely diced, flour, cayenne pepper (optional or to taste), chicken broth or 3 cups water, fresh mushrooms, sliced, potato, peeled and finely diced, table cream (or use 1/3 cup whipping cream), cream of mushroom soup, undiluted (optional), grated parmesan cheese, fresh ground black pepper (or to taste), salt (to taste)