10665 crock tapioca it Recipes

low-fat milk, water, sugar, tapioca, egg, vanilla, cornstarch

tapioca, granulated, water, salt, dutch-processed cocoa powder, sugar, water, cream (optional)

pie pumpkins (4- to 6-inch diameter), ground cinnamon, divided, sugar, quick-cooking tapioca, salt, milk, eggs, lightly beaten, vanilla extract

fat free flour tortillas, hummus, tomato, chopped, cucumber, chopped, shoestring carrots, italian dressing (use wishbone! it s the best)

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

tapioca, water, strawberry gelatin, strawberry gelatin, granulated sugar, cream, fresh strawberries

butter-flavored baking spray, vanilla cake mix (recommended : betty crocker), canola oil, eggs, white cranberry juice, cook n serve tapioca pudding (recommended : jell-o), light coconut milk (recommended : thai kitchen), coconut extract, shredded coconut, fluffy white frosting (recommended : betty crocker), coconut extract, fresh blueberries, shredded coconut, recipes blueberry sauce , recipe follows, frozen blueberries, blueberry vodka (recommended : stoli), blueberry jelly, cornstarch, orange , zested

milk, fresh orange juice, sugar, quick-cooking tapioca, eggs, lightly beaten, grated orange zest, salt, pure vanilla extract, lady fingers , torn into pieces, orange liqueur, unsweetened cocoa powder, mandarin oranges , segmented, sweetened coconut flakes, lightly toasted, sweetened whipped cream, for garnish, cookies , as garnish

quick tapioca, sugar, salt, egg yolks, milk, cream of coconut, heavy cream, grated coconut, toasted, mint-garnish

fresh blackberries, tapioca, granulated sugar, butter at room temperature, pie dough, sweet unsalted butter at room temperature, salt, flour, cold water, sugar mixed with a dash of cinnamon

tapioca , wheat flour, cornstarch or arrowroot, sugar, coconut milk(canned/the sweetened kind ), banana leaves (people have been known to use corn husks)

milk, sugar, quick-cooking tapioca, egg yolk, beaten, salt, vanilla extract

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

two to three lb. beef chuck roast (use your crock pot to determine size), onion quartered, peeled baby carrots, peeled potatoes (sliced in halves) lengthwise, salt and pepper, beef boullion cube, stalk celery cut in pieces, onion soup mix, coca cola (i use coke), water