84990 crock pot scalloped potatoes with optional ham Recipes

potato, ham, sliced, butter or 1/4 cup margarine, flour, onion, chopped, milk, cheese, grated

potatoes, fully cooked diced ham, butter or 3 tbsp margarine, pepper, flour, salt, milk

potatoes, cut into 1-2-inch cubes (eight cubes per potato), velveeta cheese, cubed, mayonnaise, sour cream, butter, ground mustard, pepper, oscar meyer bacon bits, chives, green onions, sliced

potatoes, diced, olive oil, dry onion soup mix, salt, pepper, garlic, minced, chopped onion (optional), red peppers or 1 green pepper, chopped (optional)

potatoes, peeled and chopped (6 cups), water, chopped onion, instant chicken bouillon granules, pepper, shredded american cheese (6 oz), evaporated milk (1 1/2 cups)

potatoes, peeled and quartered (about 15 medium), cream cheese, sour cream, onion powder, salt, pepper, egg whites, slightly beaten, butter

potatoes, peeled and thinly sliced, onion, sliced, garlic cloves, minced, green onions, chopped, mushroom stems and pieces, drained, all-purpose flour, salt, pepper, butter, cubed, condensed cream of mushroom soup, undiluted, shredded colby-monterey jack cheese

potatoes, peeled and cut bite-sized, carrots, peeled and cut bite-sized, onion (optional), celery (optional), butter, flour, chicken bouillon cubes, cheese whiz

scalloped potatoes mix, poultry seasoning, boiling water, condensed cream of chicken soup, undiluted, cubed cooked chicken, shredded carrot, celery, chopped onion

potatoes, peeled, ham, cubed, sour cream, light, cream of potato soup, reduced fat, salt, pepper, soft breadcrumbs , combined with, sharp cheddar cheese, shredded

potatoes, thinly sliced, onion, thinly sliced, diced cooked ham, shredded american cheese, salt, pepper, cream of mushroom soup, undiluted, water, chopped fresh chives (optional)

potatoes, peeled and sliced, tuna, drained, green peas, cream of celery soup, curry powder, water

potatoes, pork roast, saffron strands, chicken bouillon, water, black pepper, thyme, sage, oregano, chopped garlic

potatoes, sliced, onions, chopped, celery sliced, green peppers, diced, vinegar, oil, chopped parsley, sliced bacon, cooked and crumbled

scalloped potatoes, butter, fresh bread crumbs (do not use store-bought fine bread crumbs that are intended for breading), all-purpose flour, dried thyme, salt, black pepper, freshly ground, potatoes (baking or russets), peeled and thinly sliced (1/8-inch slices), onion, peeled and very thinly sliced, rings separated, chicken broth, heavy cream (whipping cream), dijon mustard, butter a 9x13-inch baking dish , and preheat the oven to 400of., over medium heat, melt the 1-1/2 tablelspoons butter and stir in the fresh bread crumbs. saute until golden, remove from heat and set aside., in a small bowl, combine the flour, thyme, salt and pepper.

scalloped potatoes, baking potatoes, onion, thinly sliced, red and/or green bell pepper, thinly sliced , optional, shredded processed cheese, shredded natural cheese, black pepper, half and half

scalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper