23969 crock pot french bourguignon Recipes

beef chuck, cut into chunks, smoked bacon, in 1 piece and cut into chunks, sea salt & freshly ground black pepper, carrot, peeled and cut into chunks, spring onions or 1 leek, cut into chunks, butter, flour, cognac, red burgundy wine, garlic cloves, peeled and thinly sliced

frozen beef roast, cream of mushroom soup, french onion soup, potatoes, cubed (optional), baby carrots (optional)

bottom round beef roast, onion soup mix, progresso french onion soup (not condensed soup), beer, beef bouillon cubes, fresh coarse ground black pepper, salt, kaiser rolls (or your favorite hard rolls), provolone cheese (optional)

chuck roast (trimmed ), water, soy sauce, dried rosemary, dried thyme, garlic powder, bay leaf, peppercorns, french rolls, split (or your choice roll)

fresh thyme, fresh rosemary, fresh sage, fresh italian parsley, chicken broth, garlic, unpeeled, salt, ground black pepper, whole chickens, stalks celery, sliced, french bread, sliced

white bread, finely chopped, lean ground beef, egg yolks, chopped fresh parsley, dried onion flakes, salt, mustard powder, ground ginger, garlic powder, ground black pepper, condensed french onion soup, all-purpose flour, sour cream, worcestershire sauce

boneless skinless chicken breast halves, cut the halves in half, pineapple slices, drained , reserve juice, creamy french dressing, dry onion soup mix, grated lemon rind, green bell pepper , cut into thin strips

au jus sauce, good seasons italian dressing, beef broth, water (use empty beef broth can), rolled rib roast

onions, sliced thin, butter, beef broth, worcestershire sauce, toasted croutons, swiss cheese

onion, sliced, bottom round beef roast, dry white wine (i used paul masson chablis) or 1/2 cup water, dry au jus mix, beef broth (i used 2 14 oz cans... because my family loves the au jus... and because they come in 14 oz cans...)

bacon, diced, chicken thighs, bone in, pearl barley, chicken broth, leek, chopped, carrot, chopped, celery, chopped, herbes de provence, water, salt and pepper

lean beef roast, soy sauce, beef bouillon cube, bay leaf, peppercorns, rosemary, thyme, garlic powder

boneless skinless chicken breasts, cream of mushroom soup, french onion soup, dry white wine or 1 cup chicken broth, fresh mushrooms (optional) or canned mushroom (optional)

beef roast, pepper sauce, french onion soup, mustard powder, beef stock, cornflour (optional)

steaks, 1/2 inch thick, onion, thinly sliced, french style green beans, drained, tomato soup, garlic salt, potatoes, quartered, whole peeled tomatoes, salt and pepper

flour, seasoning salt, pepper, garlic powder, steaks, cut into serving pieces, vegetable oil, french onion soup, undiluted, ketchup, green pepper , cut into strips

steaks, cut in strips, pepper, green pepper, sliced, tomatoes, soy sauce, flour, salt, onion, sliced, mushrooms, frozen french-cut green beans