54106 crock pot best chuck roast Recipes

chuck roast, vegetable oil, potatoes, sliced, carrots, chopped, celery ribs, chopped, onions, sliced, ketchup, worcestershire sauce, cream of mushroom soup, water, salt

boneless beef chuck or 1 (4 lb) beef shoulder or 1 (4 lb) blade pot roast, salt, pepper, prepared horseradish, potatoes, cut in half, carrots , cut into fourths, onions, skins removed and sliced, cold water

boneless beef chuck roast, fresh ground black pepper, onion, chopped, red bell pepper, seeded and chopped (can use a green bell pepper), barbecue sauce, apricot preserves, fresh minced garlic, dijon mustard, brown sugar, sandwich buns, sliced in half

chuck roast, lipton onion soup mix, cream of chicken soup, water, salt, pepper, garlic powder, cornstarch, cold water

chuck roast, reduced-fat cream of mushroom soup, cheddar cheese soup, french onion soup, carrots, cut into slices (i use baby carrots )

chuck roast, ground cumin, dry oregano, red pepper flakes, paprika, tomatoes, chopped fine, chili pepper, chopped fine, onion, chopped fine, garlic clove, minced, water, flour tortillas

chuck roast, cubed, dry onion soup mix, cola, potatoes, sliced and, carrots , sliced layer on the bottom of the crock pot

chuck roast, ketchup, red wine vinegar, brown sugar, prepared dijon-style mustard, worcestershire sauce, salt, pepper, garlic powder, liquid smoke flavoring (optional)

chuck roast, soy sauce, beef bouillon cube, fresh ground black pepper, dried rosemary, dried thyme, minced fresh garlic clove (can substitute 1 tsp. garlic powder or 1 tsp. minced garlic from a jar), crusty individual hoagie rolls

chuck roast, salt & pepper, onions, sliced, beef broth, brown sugar, vinegar, gingersnaps

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

chuck roast, cumin, chili powder, garlic powder, tomatillo salsa

chuck roast, garlic cloves, fresh brewed coffee, kosher salt (to taste), ground black pepper (to taste), onion (sliced ), fresh mushrooms (button or sliced ), cornstarch, water

chuck roast, flour, salt, black pepper, ground sage, bacon grease or 4 -6 tbsp cooking oil, onion, chopped, stalks celery, chopped, red wine, chicken stock, beef broth, tomato paste, carrots, chopped, bay leaves, fresh rosemary, frozen peas, red wine vinegar, chopped root vegetables (such as potatoes, parsnip, turnip, garlic, onion or sweet potatoes), oil, salt, black pepper

chuck roast, garlic salt (to taste), pepper (to taste), salsa

chuck roast, red wine, mushrooms, cream of mushroom soup, dry onion soup mix (the original recipe calls for a whole package of soup mix but unless you are using at least 3 lbs me)

chuck roast, salt, black pepper, oil, onion, chopped, chili powder, garlic powder, diced green chili peppers or 2 (4 oz) cans green chilies, undrained, hot pepper sauce (adjust for your tastes), water