51935 crock pork bbq eastern style Recipes

boneless pork loin country-style pork ribs, cut into serving pieces, all-purpose flour, salad oil, apple juice, salt, pepper, red potatoes, carrots , cut into 2-inch pieces, white pearl onion, head cabbage, shredded

center cut pork chops, prepared mustard, all-purpose flour, vegetable oil, condensed chicken and rice soup

water, coarse kosher salt, bay leaves, whole allspice, whole black peppercorns, bone-in rib pork chops, white onion with skin , quartered through core with some core still attached to each piece, fresh orange juice, fresh lime juice, coarsely chopped fresh cilantro plus 1/4 cup fresh cilantro leaves, green cabbage, thinly sliced, avocado, halved, pitted, peeled, sliced, red radishes, trimmed, sliced, warm corn tortillas

dried basil, paprika, salt, pepper, ground cumin, cayenne pepper, boneless pork chops, tomato sauce, oil, chopped onion, chopped green pepper, chopped celery, worcestershire sauce, minced garlic

pork roast (deboned shoulder roast), dijon mustard, caraway seed, ground, onion powder, garlic powder, ground paprika, celery powder, salt, pepper, olive oil, onions, with skin, quartered, carrots, diced, leek, diced, vegetable broth

juniper berries, black peppercorns, fine sea salt, pork shoulder, trimmed and cut into 3 inch chunks, extra virgin olive oil, onions, minced, garlic cloves, minced, crushed red pepper flakes, fine sea salt, red wine , preferable tuscan, tomato puree (thick style ), red wine, garlic cloves, minced, red wine vinegar, fresh rosemary leaf, minced to powder

boneless pork loin, fresh basil, chopped, fresh parsley, chopped, pine nuts (can substitute walnuts or pecans), garlic cloves, minced, parmesan cheese, grated, ground pork, italian sausage, dry breadcrumbs, milk, egg, fresh parsley, chopped, black pepper, salt

cider vinegar, corn oil, pineapple concentrate, salt (non-iodized), paprika, worcestershire sauce, white pepper, chicken bouillon cube (dissolved in 2 tbsp water), sugar, salt (non-iodized), black pepper, paprika, garlic powder, onion powder, chili powder, celery salt, hickory salt, msg , optional, ground cumin, ground sage, cayenne pepper, yellow mustard, honey, pork butt (approximately 5 lb), apple and hickory wood chips, soaked in water for at least 30 minutes, for smoking, charcoal , for smoker

pork chops, olive oil, green chili salsa, honey, garlic cloves, cumin, cayenne pepper, salt, chili powder, lime juice

sliced boneless pork loin, salt and pepper, egg, lightly beaten, cold water, fresh fine breadcrumbs, grated parmesan cheese, cooking oil, marinara sauce

fresh poblano chiles (about 12 large), pork butt , country-style strips trimmed and cut into 1-inch pieces, flour, vegetable oil, coarsely chopped onions, garlic cloves, chopped, dried oregano, ground cumin, chicken stock or 10 cups canned low sodium chicken broth, diced tomatoes with juice

pork ribs , country-style, orange juice, low sodium soy sauce, sugar, fresh ginger, peeled & finely chopped, garlic, minced (3 cloves), black pepper, coarsely ground

pork tenderloin, dijon-style mustard, salt & freshly ground black pepper, snipped fresh rosemary, snipped fresh thyme, snipped fresh sage, olive oil, red currant jelly, white wine vinegar, butter, softened, prepared horseradish, shredded lemon peel, lemon juice, watercress , tough stems removed

pork shoulder, all purpose seasoning (i love aunt cora s soulful seasoning), barbecue sauce (i love sweet baby ray s), pineapple, diced & undrained

pork loin, trimmed and cut into 1/2 inch cutlets, red chile sauce marinade , recipe follows, your favorite ready -to-serve red chile sauce,(recommended: cervantes red chile sauce), cilantro

pork loin country-style ribs, cut into serving-size pieces, chopped sauerkraut, undrained, hot biscuits

sugar, water, spring onions (scallions), fish sauce (nuoc nam), soy sauce, vegetable oil, pork chops (not too thick )

boneless rolled pork loin roast, pitted dried prunes, beer, ginger, apple, peeled and chopped, lemon juice, salt, pepper, flour