238879 crock pierogies sauteed butter Recipes
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butter, olive oil, minced garlic, red onion, diced and5 Morebutter, olive oil, minced garlic, red onion, diced, swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, dry white wine, fresh lemon juice , or to taste, freshly grated parmesan cheese, salt to taste (optional)25 min, 9 ingredients
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Butterflied Trout in Lemon Caper Butter
butterflied whole trout and13 Morebutterflied whole trout, salt and freshly ground black pepper, flour , for dredging, olive oil, for sauteeing, butter , plus 1 tbsp, lemons , supremed and cut into 1/2-inch pieces, capers, toasted croutons , recipe follows, dry white wine, lemon juice, chopped parsley leaves, olive oil, thick) slices white bread, crusts removed and cut into 1/4-inch cubes, salt and freshly ground black pepper1 hour 15 min, 14 ingredients -
Sauteed Radishes and Sugar Snap Peas with Dill
butter, olive oil, sliced shallots and5 Morebutter, olive oil, sliced shallots, sugar snap peas, trimmed , strings removed, sliced radishes (about 1 large bunch), orange juice, dill seeds, chopped fresh dill8 ingredients -
Sauteed Carrots with Red Bell Pepper and Dill
butter, carrots, peeled, thinly sliced and4 Morebutter, carrots, peeled, thinly sliced, red bell pepper finely chopped, water, minced fresh dill, salt and pepper6 ingredients -
Sauteed Chayote with Garlic and Herbs
butter and4 Morebutter, chayote squash, peeled , halved lengthwise, pitted, thinly sliced, chopped fresh parsley, divided, garlic cloves, chopped, green onions, thinly sliced5 ingredients -
Sauteed Baby Zucchini with Squash Blossoms and Lemon Basil
butter, divided and4 Morebutter, divided, baby zucchini , halved lengthwise, each half cut lengthwise into 3 wedges, chopped fresh lemon basil or regular basil, fleur de sel (fine french sea salt), zucchini squash blossoms5 ingredients
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