124863 crock chicken veggie chowder Recipes

boneless skinless chicken breasts , cut into 1-inch pieces, chopped onion, butter, garlic cloves, minced, water, chicken bouillon granules, ground cumin, half-and-half cream, shredded monterey jack cheese, cream-style corn, chopped green chilies, undrained, hot pepper sauce, tomato, chopped, minced fresh cilantro , optional

boneless skinless chicken breasts, cubed, butter, divided, sweet red pepper, chopped, leeks, chopped, king arthur unbleached all-purpose flour, paprika, chicken broth, potatoes, cubed, frozen corn, worcestershire sauce, salt, hot pepper sauce, half-and-half cream

butter or 3 tbsp margarine, boneless skinless chicken breast halves, cut into bite-size pieces, onion, chopped, garlic cloves, minced, half-and-half cream, shredded monterey jack cheese, cream-style corn, chopped green chilies, undrained, hot sauce (i use tabasco), salt, cumin, chopped fresh cilantro

frozen hash browns, corn (frozen, or canned ), chicken breast (cut in 1/2-1-inch cubes ), green onion (chopped ), bell pepper (chopped ), diced green chilies, pimientos, evaporated milk, whole milk, salt and pepper, sharp cheddar cheese (shredded )

butter, chopped onion, chopped celery, jalapeno pepper, seeded and minced, all-purpose flour, reduced-fat milk, chopped roasted skinless , boneless chicken breasts (about 2 breast halves), fresh or frozen corn kernels (about 3 ears ), chopped fresh or 1/4 tsp dried thyme, ground red pepper, salt, cream-style corn

unsalted butter, chopped green cabbage , can use savoy, chopped onion, diced celery, diced carrot, diced potato, peel if desired, frozen baby peas, thawed, chicken broth , can use veggie, cream-style corn, fat-free half-and-half , can use milk, worcestershire sauce, salt , to taste, pepper, thyme, parsley, shredded sharp cheddar cheese

potatoes, cut into 1/2-inch cubes, carrot, diced, chopped leek, white part only, garlic clove, minced, fat-free chicken broth, pearl barley, bay leaf, thyme, crushed dried, pepper, bacon , canadian cut into 1/4-inch pieces, fat-free evaporated milk, fat-free half-and-half

ground mexican chorizo, onion, diced, jalapenos, sliced (to taste), fresh mushrooms, sliced, garlic, butter or olive oil, cooked black beans (or 2 cans, don tsp drain), corn(fresh or frozen is fine. you can add it still frozen, rotel or similar style tomatoes, undrained, stock (pork, chicken, veggie, beef, or any combo. i used pork and chicken because that s what i had, cream cheese, melted (don tsp scorch it, but you can slowly let this melt in the microwave on low while preparing other parts of the soup. it will go in toward the end, anyway), pepperjack cheese, shredded, heavy cream or half and half(depending on how rich and thick you want your finished soup. i used about 1 cup cream and 1/2 cup half and half), fresh cilantro, chopped

onions, finely chopped, garlic cloves, minced, butter, carrots, chopped, celery ribs, sliced, potatoes, cubed, zucchini, cubed, condensed chicken broth, undiluted, minced fresh parsley, dried thyme, frozen peas, frozen corn, king arthur unbleached all-purpose flour, milk, salt and pepper to taste

fresh mushrooms, sliced, onions, chopped, butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, milk, cartons (32 oz each) chicken broth, frozen broccoli cuts, thawed, frozen corn, thawed, shredded cheddar cheese

chicken or 1 lb turkey, shredded, mixed vegetables (what ever you like, 1 cup each veggie), cream of mushroom soup, cream of chicken soup, french-fried onions, salt, pepper

whole chicken, water (more may be necessary), onions, chopped, garlic, chopped, butter, frozen cut corn, chopped green chilies (not japlenos), ground cumin, ground mexican oregano, salt, black pepper, chili powder, fat-free half-and-half, cornstarch

tb butter, tb olive oil, chopped onion, chopped carrots, chopped red bell pepper, baby red potatoes, chopped, minced chiles, diced chicken breasts, tb flour, skim milk, cumin, thyme, cayenne, corn, drained, creamed corn

butter or margarine, skinned and boned chicken breast halves, cut into bite-size pieces (1 1/2 lb), onion, chopped, garlic cloves, minced, half-and-half, shredded monterey jack cheese, cream-style corn, chopped green chiles, undrained, hot sauce, salt, ground cumin, chopped fresh cilantro, garnishes: chopped fresh cilantro , anaheim chile

new england clam chowder, cream of potato soup, half-and-half, minced clams, butter or 1/2 cup margarine, onion, finely chopped

fresh mushrooms, onions, butter, flour, salt, pepper, milk, cartons chicken broth, frozen broccoli cuts, thawed, frozen corn, thawed, shredded cheddar cheese

veggie crumbles, onions, chopped, diced tomatoes, undrained, tomato sauce, chili powder, ground cumin, red kidney beans, rinsed and drained, corn

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola