142563 crispy chicken leg quarters very dish Recipes

chicken breasts, quarters, chicken legs, ground turmeric, ground ginger, ground mace, ground allspice, tomatoes, quartered, apple cider or 1 cup apple juice, cornstarch, cold water

dashi stock (from dry dashi granules mixed with water is fine), soy sauce, mirin, sake, sugar, oil, burdock root (or parsnip) or 2 carrots (or parsnip), chicken legs , including thigh (boned and cut into bite size pieces), shiitake mushrooms, stems removed and cut in half on angle, cake tofu, cut into 8 pieces (firm or regular), cake konnyaku, sliced very thinly, scallions , sliced on an angle into 2 inch pieces, napa cabbage, cut into bite size pieces, mitsuba , cut into 2 inch pieces or 4 cups baby spinach, fresh-frozen ramen noodles (save soup packets for other use) or 2 (8 oz) packages ramen noodles, cooked (save soup packets for other use)

chicken legs, sea salt, olive oil, butter, red onions, cut into quarters, dry white wine, dry vermouth, chicken stock, black peppercorns, crushed, cider vinegar, clear honey, ripe figs, halved, parsley, chopped, salt and pepper

chicken pieces or 2 kg breasts or 2 kg legs or 2 kg wings (or a mixture), chili powder, brown sugar, paprika, sea salt, barbecue sauce, tomato sauce, orange juice, soy sauce

shredded lemon peel, ground sage, seasoning salt, fresh ground black pepper, skinless chicken legs (thigh-drumstick piece), butter, fresh mushrooms (quartered or sliced ), garlic cloves, thinly sliced, sourdough baguettes , cut into 1-inch pieces (about 10 oz.), coarsely shredded carrot, chicken broth, chopped walnuts, toasted, snipped flat-leaf italian parsley

olive oil, onion, thinly sliced, garlic cloves, minced, fresh ginger, peeled and minced, paprika, turmeric, ground coriander, ground cumin, cayenne pepper, ground cinnamon, water (or more ), chickpeas, rinsed and drained, diced tomatoes with juice (canned), fresh cilantro stem, lemon, quartered and thinly sliced, fresh lemon juice (or more ), chicken legs-thighs, pieces skin removed and drum sticks separated, boneless skinless chicken breasts , each cut crosswise into 2 pieces, carrots, peeled and cut into 2 inch pieces, green beans , cut into 2 inch pieces, fresh mint, chopped

olive oil, onion, thinly sliced, garlic cloves, minced, minced peeled ginger, paprika, turmeric, ground coriander, ground cumin, cayenne pepper, ground cinnamon, water, drained canned garbanzo beans , from two 15-oz cans (chickpeas), diced tomatoes with juice, chopped fresh cilantro stem, lemon, quartered, thinly sliced, fresh lemon juice, chicken legs-thighs, pieces skin removed, thighs and drumsticks separated, chicken breast halves, with bones skin removed , each cut crosswise into 2 pieces, carrots, peeled , cut into 2-inch pieces, green beans, chopped fresh mint

chicken leg quarters, water, minced garlic, salt, garlic powder, cube chicken bouillon, carrots, peeled and cut into large chunks, potatoes, peeled and cut into large chunks, zucchini, cut into large chunks, chayote, cut into large chunks, white onion, cut into large chunks, fresh cilantro, chopped

chicken thighs, garlic powder, soy sauce (i prefer kikoman)

chicken legs-thighs, skin removed (don tsp use boneless), potatoes, peeled and quartered (about 5 inch size), salt and pepper (to taste), garlic cloves, unpeeled (the whole bulb), butter (1/2 stick), honey

whole chicken quartered or 4 bone in breasts or 4 leg quarters., ritz crackers crushed, flour enough to coat the chicken, egg, water, salt, pepper, bacon 4 slices

chicken leg-thigh quarters (about 2 lb), separated, onion, quartered, garlic cloves, peeled fresh ginger, sugar, salt, ground coriander, dried crushed red pepper, lemon juice, soy sauce, sesame oil, benne seeds, garnish: lemon slices

extra-virgin olive oil, chicken, cut into 4 pieces ( chicken breast with drumattached, cut in half, thigh and leg), kosher salt, fennel sausage, cut into bite-size pieces, spanish onion , cut into 1/4-inch slices, garlic , smashed and finely chopped, hot cherry pepper juice , from the jar, white wine, chicken stock , plus a little more if needed, quartered hot cherry peppers, fresh oregano , leaves picked and chopped, soft parmigiano polenta , recipe follows, milk, bay leaf, kosher salt, quick cooking polenta, grated parmigiano, mascarpone cheese

frozen chicken legs with thigh, yellow onions, quartered, skins on, stalks celery, cut in large pieces, carrots , split lengthwise, cut in large pieces, fresh thyme or 1 tsp dried thyme, black peppercorns, bay leaves , depending on size, fresh parsley or 1 tsp dried parsley, water, to cover

chicken legs or 4 chicken thighs or 4 chicken breasts, cashews or 2 oz macadamia nuts, shallots, finely chopped, garlic cloves, crushed, red chilies, chopped, lemongrass, tamarind paste, soy sauce, fish sauce, sugar, salt, rice wine vinegar or 1 tbsp white wine vinegar

self rising flour , plus, self rising flour, in all, pepper, chicken legs or 3 lbs chicken thighs (i use chicken tenders), olive oil, onion, chopped, garlic, minced, chicken broth (i use homemade ), chopped fresh basil, chopped fresh thyme, chopped fresh rosemary, grated fresh lemon rind, lemon juice, whipping cream, sour cream

vegetable oil, duck leg quarters, cut in 1/2, salt, freshly ground black pepper, dark brown roux, see how to roux, recipe follows, chopped onions, chopped celery, chopped bell peppers, smoked sausage , such as andouille or kiebasa, cut crosswise into 1/2-inch slices, browned in a skillet, and drained on paper towels., salt, cayenne, bay leaves, chicken stock, boneless chicken meat, cut into 1-inch chunks, bayou blast , recipe follows, chopped fresh parsley leaves, chopped green onion tops, steamed white rice , for serving, hot sauce , for serving, vegetable oil, all-purpose flour, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

chicken legs (just the drumsticks) or 4 whole -thighs, potatoes, unpeeled, olive oil, fresh lemon juice (about 7-8 lemons), fresh rosemary or 1/4 cup dried rosemary, fresh garlic cloves, salt and pepper