50 crispy baked boneless skinless chicken Recipes

crispy rice cereal, garlic powder, onion powder, paprika, pepper, salt, egg, water, boneless skinless chicken breasts (6oz each breasts 24 oz total), nonstick vegetable oil cooking spray, grain brown rice, cooked, according to directions without salt or fat

boneless skinless chicken breasts (4 breasts total, 4 oz each), plain fat-free yogurt, dijon mustard, gingerroot, grated, dried breadcrumbs (or crushed crackers), garlic powder, pepper, paprika

boneless skinless chicken breast halves, egg, beaten, crushed cracker crumbs or 2 cups plain breadcrumbs, garlic powder, table salt or 1/4 tsp kosher salt, black pepper, chili powder

boneless skinless chicken breasts, egg, half-and-half cream, cornmeal, instant potato flakes or 1/2 cup crushed corn flakes, garlic salt, celery salt, seasoning salt, pepper, parmesan cheese

crisp rice cereal, coarsely crushed, all-purpose flour, salt, dried thyme, poultry seasoning, butter or 1/4 cup margarine, melted, boneless skinless chicken breast halves (about 1 lb)

boneless skinless chicken breasts, crushed corn flakes (measured 1/2 cup after crushing), shake & bake chicken coating mix (use southern fried or regular flavor), grated parmesan cheese, grated cheddar cheese, melted butter (a little more butter may be needed), garlic powder, seasoning salt (to taste), fresh ground black pepper (to taste)

boneless skinless chicken breast halves, shake -and-bake, mild salsa, monterey jack cheese, shredded

boneless skinless chicken breast halves (6 oz each), butter, melted, divided, biscuit/baking mix, minced fresh parsley, canola oil, apricot preserves, orange juice

boneless skinless chicken breasts or 6 pork chops, butter, melted, egg, italian style breadcrumbs

boneless skinless chicken breasts (cut into strips), breadcrumbs, red chile, dry onion powder, garlic powder, dry nonfat dry milk powder, oil, salt

boneless skinless chicken breasts, nonfat plain yogurt, low-fat milk, all-bran cereal, caribbean jerk seasoning, salt (approximately ), black pepper , about a dash

boneless skinless chicken breast halves (5 oz each), garlic powder, pepper, sour cream, french onion dip, coarsely crushed potato chips, seasoned bread crumbs

boneless skinless chicken breasts, egg whites, chopped fresh tarragon leaves, flour, cornstarch, baking soda, garlic powder, pepper, vegetable oil

baking mix (like the bisquick brand), yellow cornmeal (i use the martha white mix), garlic powder, seasoning salt, ground black pepper, paprika, egg, milk, boneless skinless chicken breasts, halves cut in half (make six pieces), canola oil (for frying )

boneless skinless chicken breast halves (cut into 1 inch strips), honey, dijon mustard, granulated garlic, onion powder, panko breadcrumbs, crushed, salt, black pepper, freshly ground, dried oregano, dried basil

boneless skinless chicken breast, cut into 4 oz portions, low-fat mayonnaise, dijon mustard, plain breadcrumbs, dried rosemary, crushed, paprika, garlic powder, salt, pepper

boneless, skinless chicken breast sliced into thin strips, buttermilk, crushed corn flakes or cheese crackers, italian seasoned breadcrumbs, garlic powder, onion powder, paprika, dried oregano, black pepper, olive oil

boneless skinless chicken breasts, betty crocker potato buds, instant, parmesan cheese, butter, melted, salt & pepper