66202 crisp potato wedges with caviar Recipes

frozen potato wedges, kraft cheddar cheese, shredded, bacon, crispy cooked, green onion, chopped, salt, black pepper, sour cream

baking potato, cut into 6-8 long wedges, olive oil, red peppers, cut in half and seeded, cannellini beans, drained, lemon juice, tomato ketchup

potatoes (uncooked ), vegetable oil (for frying ), buttermilk, egg, chicken base, dry mustard, salt, black pepper, all-purpose flour, salt, garlic powder, sage, cayenne pepper, black pepper

potatoes, cleaned and cut into wedges, olive oil, masterfoods thai seasoning, salt, coconut milk, minced garlic cloves, lime zest, limes, juiced, red chili, finely chopped, fish sauce, palm sugar, grated (or brown sugar), spring onions, chopped, white fish fillets, pak choi, trimmed and chopped in half, baby corn, spears (or fresh baby corn), red capsicum , deseeded cut into sticks, carrot, peeled and cut into sticks, bean sprouts

potatoes, garlic, minced fine, butter, salt, black pepper, celery salt, dried dill weed

potatoes, unpeeled, red onions, cut into 8 wedges, lemon, cut into 6 wedges, garlic cloves, unpeeled, bay leaves, olive oil, fresh lemon juice, tomato paste, sweet paprika, dried oregano, dried thyme, cayenne pepper, ground cumin, salt & freshly ground black pepper

russet potatoes, zesty italian dressing, grated parmesan cheese, parsley

dip, garlic bulbs separated into cloves, olive oil, sour cream or yogurt, mayonnaise, paprika and salt to taste, potatoes cut into wedges, olive oil, garlic clove finely chopped, paprika and salt to taste, spoon diced oregano

potatoes, egg, milk, flour, paprika, salt, dried thyme, basil, oregano, chili powder, cayenne pepper, vegetable oil

baking potatoes, salt and pepper, olive oil, curry paste, tomato paste, low-fat coconut milk, cilantro leaves, chopped (optional), lemon juice

potatoes, peeled and cut into large wedges, butter, grated sharp cheddar cheese, paprika, salt, fine dry breadcrumbs

cold mashed potatoes, gruyere or 1/4 lb horseradish cheddar cheese or 1/4 lb edam cheese or 1/4 lb jalapeno jack cheese, etc, cut into 1/3-inch thick slices, unsalted butter, vegetable oil, idaho potatoes, peeled, coarsely shredded (yukon gold potatoes work as well), salt and pepper, green onion, minced

potatoes, msg, onion powder, all-purpose flour, salt, cayenne pepper, black pepper, oregano flakes, chicken bouillon cubes, crushed, eggs, milk

potatoes cut into wedges, msg (accent), onion powder, all-purpose flour, salt, cayenne pepper, black pepper, oregano flakes, chicken bouillon cubes, crushed, eggs, milk

potatoes - i usually use white or idaho potatoes, vegetable oil - i ususally use a blend of canola and olive oils, dried garlic (pieces and not powder ), dried onions, dried parsley, dried cilantro, cayenne pepper, chili powder, salt & pepper to taste

potatoes, egg, milk, all-purpose flour, paprika, salt, dried thyme, dried basil, dried oregano, chili powder, olive oil

potatoes, olive oil, paprika, garlic clove (minced ), salt and pepper to taste

potatoes, egg, milk, flour, paprika, salt or sea, dried thyme , basil, oregano, chili powder and garlic powder, cayenne pepper ( you decide ), vegetable oil (i like sesame oil )