21987 crevettes creole style prawns Recipes
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Pasta, Prawns 'n Champerspenne pasta, king prawns, double cream, sweet chili sauce and2 Morepenne pasta, king prawns, double cream, sweet chili sauce, chives, champagne25 min, 6 ingredients
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Chilli Prawns With Linguinelinguine, oil, prawns, tomato and chili sauce, capers20 min, 5 ingredients
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Easy Crispy Coconut Prawns (Shrimp)rice flour, dried shredded coconut, eggs, green prawns29 min, 4 ingredients
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Slimming World Friendly Spicy Prawnsking prawns (jumbo cooked , if frozen defrosted) and5 Moreking prawns (jumbo cooked , if frozen defrosted), garlic clove (finely sliced ), chili powder (my chilli powder is mega hot so i only use a little bit), vegetable stock cube, water15 min, 6 ingredients
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Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette (Bobby Flay)olive oil, onion, finely chopped, garlic, finely chopped and18 Moreolive oil, onion, finely chopped, garlic, finely chopped, arborio rice, dry white wine, shrimp stock , clam stock or vegetable stock, squid ink, squid, cut into 1/4-inch rings, chopped flat leaf parsley, salt and freshly ground pepper, prawns, shelled, deveined, head on, olive oil, salt and pepper, scallions, white onion, cut into chunks, garlic cloves, rice wine vinegar, pure olive oil, honey, salt and freshly ground pepper, lobster, steamed , meat removed and coarsely chopped21 ingredients
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Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigretteolive oil, onion, finely chopped, garlic, finely chopped and18 Moreolive oil, onion, finely chopped, garlic, finely chopped, arborio rice, dry white wine, shrimp stock , clam stock or vegetable stock, squid ink, squid, cut into 1/4-inch rings, chopped flat leaf parsley, salt and freshly ground pepper, prawns, shelled, deveined, head on, olive oil, salt and pepper, scallions, white onion, cut into chunks, garlic cloves, rice wine vinegar, pure olive oil, honey, salt and freshly ground pepper, lobster, steamed , meat removed and coarsely chopped1 hour , 21 ingredients
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Broiled Prawnsolive oil, salt and pepper, fresh lime juice and4 Moreolive oil, salt and pepper, fresh lime juice, fresh orange juice, fresh chopped garlic, wild prawns (16 to 20 or 21 to 25 count works best), peeled and deveined, wood or metal skewers28 min, 7 ingredients
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Butternut Squash and Prawn Soupbutter and14 Morebutter, prawns, shelled and deveined, shells and prawns reserved separately, leeks, trimmed and slices, fresh thyme sprigs, fresh parsley sprigs, water, dry white wine, butter, yellow onions, thinly sliced, butternut squash, peeled and cut into 2inch chunks, fresh sprig rosemary, prawn stock, fresh lemon juice, salt and pepper, a few dashes tabasco15 ingredients
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Caviar Butter Sauce with Sauteed Prawns (Emeril Lagasse)minced shallots, champagne, butter , cut into cubes and25 Moreminced shallots, champagne, butter , cut into cubes, salt and pepper, caviar, olive oil, prawns, peeled and devein, heads on, essence , recipe follows, fried spinach, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme28 ingredients
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Chile-Lemongrass Prawns (Sara Moulton)vegetable oil, peeled, chopped fresh ginger and8 Morevegetable oil, peeled, chopped fresh ginger, garlic, chopped, shallots, chopped, prawns (16 to 20 count), peeled and deveined, heads on , if desired, mirin, very finely minced lemongrass, chicken stock, sweet hot chile sauce or mae ploy, soy sauce33 min, 10 ingredients
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Chilled Jumbo Tiger Prawns with Spicy Fig Chutneyfresh figs, diced, mango, diced, freshly grated ginger and8 Morefresh figs, diced, mango, diced, freshly grated ginger, diced red bell pepper, rice vinegar, honey, cayenne pepper, golden tomatoes, cut and seeded to form cups, tiger prawns, cooked, peeled, and chilled, fresh cilantro, whole chives45 min, 11 ingredients
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Chimichurri Awesome Time Prawns with Sriracha Cocktail Saucegarlic, chopped onion, chopped red bell peppers and15 Moregarlic, chopped onion, chopped red bell peppers, handful cilantro leaves, chopped fresh oregano leaves, white vinegar , plus more to taste, lime, juiced , plus more to taste, red pepper flakes (use at your own discretion), olive oil, kosher salt and freshly ground black pepper, frozen block) black tiger prawns (about 16 to 24 prawns), thawed, worcestershire sauce, sriracha rooster sauce, prepared kosher horseradish, lemon juice, kosher salt, ketchup25 min, 18 ingredients
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Citrus Prawn Marinadeextra-virgin olive oil, orange juice, lemon, juiced and5 Moreextra-virgin olive oil, orange juice, lemon, juiced, splashes brandy, fresh red chile, chopped, garlic, crushed, worcestershire sauce, extra large prawns, with shells20 min, 8 ingredients
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Giant Prawns al Mojo de Ajo with Two Saucesolive oil, garlic, thinly sliced and4 Moreolive oil, garlic, thinly sliced, giant prawns, peeled and deveined, minced arbol chile, salt, fresh lime juice6 ingredients
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Golden Summer Prawnsjulienned carrot, julienned cucumber (hothouse) and27 Morejulienned carrot, julienned cucumber (hothouse), julienned bamboo shoots (fresh ), dungeness crab, julienned chinese sausage, chilled, rice paper, water, white vinegar, granulated sugar, fresh pineapple, chinese red vinegar, sugar, sriracha, cornstarch, water, fresh scallions, fresh cilantro leaves, finger fresh ginger, sesame oil, olive oil, water, salt, prawns, shell and tails intact, szechwan peppercorns, salt, olive oil, for sauteing, mache, for garnish, edible orchids, for garnish1 hour 40 min, 29 ingredients
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Green Papaya Salad with Prawn and Pork: Goi Du Du Tom Thitdipping fish sauce, fish sauce, white vinegar, sugar and19 Moredipping fish sauce, fish sauce, white vinegar, sugar, water, garlic, chile, chopped, fresh lime juice, salad, green papaya, peeled and finely julienned, (about 6 oz), cooked pork belly, thinly sliced, fresh green mint leaves, finely sliced, fresh asian basil leaves, finely sliced, fresh perilla leaves, finely sliced, fresh coriander ( cilantro) leaves, finely sliced, cooked medium-size tiger prawns ( shrimp), peeled, deveined and halved lengthwise, fried red asian shallots, crushed roasted peanuts, fried garlic chips, chile, sliced, be found at specialty asian markets ., note : submerge the julienne green papaya in cold water for 4 minutes, then, drain. this keeps the crisp texture of the green papaya .22 min, 23 ingredients
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