47887 creamy spinach and tofu spaghetti Recipes

spaghetti, cooked and drained (cook until only firm-tender, do not over-cook), uncooked ground chicken or 14 oz ground turkey, fresh sliced mushrooms, onion, chopped, fresh minced garlic (to taste), stalks celery, chopped, oil, butter, flour, pepper, half-and-half cream, velveeta cheese, cubed, sliced pitted olive (green or black ), chopped pimiento, fine dry breadcrumb, grated parmesan cheese, melted butter or 3 tbsp margarine

spinach, tofu, onions, garlic, red peppers, shiitake mushrooms, ground pepper, nutmeg, lemon juice

barilla no-boil lasagna noodles, firm tofu, crumbled, cottage cheese, frozen spinach (drained of all excess liquid), garlic powder, onion powder, salt and pepper, shredded mozzarella cheese, spaghetti sauce

fresh spinach, stems trimmed and well washed or 1 (10 oz) package frozen spinach, thawed, kosher salt , plus 1/2 tsp, manicotti, marinara sauce, firm tofu, drain and crumble to resemble ricotta cheese, shredded mozzarella cheese (about 4 oz), freshly grated parmesan cheese (or a mixture of half pecorino and parmesan), eggs, lightly beaten, freshly grated nutmeg, fresh ground pepper, unsalted butter, diced

scallions, coarsely chopped, garlic clove, peeled, frozen chopped spinach, thawed and squeezed dry, cayenne, silken tofu, lemon juice, sesame oil (optional), soy sauce

scallions, coarsely chopped, garlic, peeled, frozen chopped spinach, thawed and squeezed dry, cayenne pepper, silken tofu, lemon juice, sesame oil (omit if watching fat) (optional), soy sauce

jumbo pasta shells, extra firm tofu, extra virgin olive oil, salt, tomato sauce, soy cheese , shreds (or 16 oz rice, cheese shreds), fresh spinach

vegetable broth, scallions, frozen spinach, silken tofu, sesame oil, salt and pepper

tomatoes, halved, olive oil, divided, freshly ground black pepper, divided, tightly packed fresh baby spinach (about 1 1/4 oz), cubed reduced-fat silken tofu (about 6 oz), fresh basil leaves, grated fresh pecorino romano cheese, red wine vinegar, salt, garlic cloves, minced, hot cooked whole wheat spaghetti (about 8 oz uncooked ), pine nuts, toasted

spaghetti (about 1/2 package), ground beef, browned and drained, tomato sauce , of your preference (1 jar), onion, finely chopped, minced garlic (i use the 1 you get at the store on a jar), milk , of your preference (i use skim ), salt, cream cheese, velveeta cheese, chopped in small cubes (1/3 cup if you re a real cheese lover), parmesan cheese (optional)

spaghetti, sliced fresh mushrooms, julienned green pepper, butter, divided, garlic-herb pasta sauce mix, king arthur unbleached all-purpose flour, milk, water, cooked small shrimp, peeled and deveined, white pepper, grated parmesan cheese

spaghetti, fresh mushrooms, sliced, pepperoni , cut into thin strips, butter, torn fresh spinach, minced fresh basil, lemon juice, grated parmesan cheese, divided

spinach, pasta, smart balance light, knorr alfredo, parmesan cheese, part skim ricotta, milk, garlic

chicken breasts, low fat reduced-sodium cream of mushroom soup, fat free low-sodium cream of chicken soup, original rotel tomatoes, velveeta reduced fat cheese product, onion, stalks celery, whole wheat spaghetti, tony chachere s salt-free cajun spice

jumbo pasta shells, spaghetti sauce (or 1 jar of your favorite ragu), frozen spinach, thawed and squeezed dry, soft tofu, drained, cottage cheese, mozzarella cheese, shredded, parmesan cheese, shredded, garlic cloves, minced (or to taste), dried basil, dried oregano, salt, pepper

prewashed spinach, butter, scallions , including green tops,chopped, dried tarragon, salt, spaghetti, cream cheese , cut into cubes, chopped fresh parsley, grated parmesan cheese, fresh ground black pepper

prewashed spinach, butter, scallions including green tops, chopped, dried tarragon, salt, spaghetti, cream cheese , cut into cubes, chopped fresh parsley, grated parmesan cheese, fresh-ground black pepper

frozen spinach, firm tofu, garlic, chopped finely, green onions, chopped finely, eggroll wrappers , cut into 1/4s each(making 20)(or 20 of the wonton wrappers are the right size), ginger, soy sauce, soy sauce, red wine vinegar