71654 creamy peach soup with Recipes

bear creek creamy potato soup mix, potatoes, cubed, carrots, sliced, ham, cubed, sweet onion, finely chopped, cheese (fiesta blend ), heavy cream

peach flavor gelatin, boiling water, cold water, plain yogurt, non-dairy whipped topping, thawed (such as cool whip), sliced peaches, drained and chopped, chopped nuts

peaches in light syrup, drained, fat-free cottage cheese, fat free cream cheese, cubed, sugar substitute (equivalent to 1 tbsp sugar)

peaches, peeled, halved and pitted, granulated sugar, peach nectar, star anise, cracked, vanilla bean, split, oranges , juice of, lemons , juice of, strawberry, washed and hulled, fresh mint

dried porcini mushrooms, water, sweet creamy butter, sweet onion, diced, garlic, minced (i use a bit more), chicken bouillon cubes , knor (these are the big flavorful cubes not the classic little bouillon cubes), heavy whipping cream

onion, finely chopped, green pepper, finely chopped, butter, garlic cloves, minced, half-and-half cream, frozen shredded hash brown potatoes, thawed, condensed cream of mushroom soup, undiluted, condensed cream of asparagus soup, undiluted, lump crabmeat, drained, imitation crabmeat, chopped, frozen corn, thawed, dried parsley flakes, dill weed, seafood seasoning, pepper

onions, sliced, condensed beef broth, condensed chicken broth, condensed cream of mushroom soup, margarine, all-purpose flour, salt to taste, ground black pepper to taste

frozen unsweetened raspberries, thawed, powdered sugar, almond extract, ginger ale, divided, frozen unsweetened peaches, thawed, carton vanilla low-fat yogurt, frozen white grape juice concentrate

ripe peaches, peeled (6 or 7 medium-sized ones), sugar, lemon , juice of, pure vanilla extract, plain yogurt, lemonade, to your taste, chopped fresh lemon thyme or mint leaf, for garnish (optional)

peach or orange gelatin, boiling water, vanilla ice cream, diced fresh peeled peaches, deep-dish pastry shell (9 inches), baked, sliced peaches and/or mint leaves, optional

outback steakhouse - creamy onion soup, chicken broth, cornstarch, condensed cream of onion soup, condensed cream of chicken soup, condensed cream of celery soup, shredded mozzarella cheese, shredded colby cheese, shredded provolone cheese, in blender , combine broth and cornstarch. in the top pan of a double boiler over medium heat, combine broth mixture with soups. mix well. when heated through, stir in cheese and heat until melted. pour into oven proof bowls. broil in oven until tops are lightly browned. notes : use soup within 3 days. do not freeze. serves 6-8

peaches, water, sugar, lemons , juice of, amaretto, ripe peaches, lemons , juice of, white zinfandel wine, sugar, lemon thyme, star anise, vanilla beans, vanilla yogurt, cardamom, vanilla bean

peach ripe ( not over ripe)- 6 nos, water -1 cup, cream -1 cup, choco powder 1 tsp, milk -1/2 cup

peaches, peeled, pitted and sliced, almond extract, evaporated low-fat milk, amaretto, tblesp. lemon juice, peach yogurt, cinnamon

peaches in own juice , drain about half the juice, vanilla yogurt, i use nonfat, dried mint flakes, brown sugar, peach schnops (if you like )

peaches, peeled and sliced, crushed unsweetened pineapple, undrained, white grape juice, lemon juice, honey, ground cinnamon, ground nutmeg, cantaloupe, peeled and seeded, orange juice, fresh strawberries and whipped cream, optional

cream of chicken soup, cream of celery soup, milk, frozen spinach, thawed and drained, nutmeg, cayenne pepper

butter or margarine, stalk celery, chopped, onion, chopped, all purpose flour, chicken broth, creamy peanut butter, milk, snipped chives opt ., chopped peanuts for garnish (optional), traditionally crushed dried peppers are added