75925 creamy orange you prefer Recipes

roasting chickens, white onion, quartered, fresh basil, fresh rosemary (dried rosemary may be subbed if necessary, i used fresh), butter, sliced (plus extra to rub on skin ), orange, quartered, garlic cloves, sliced lengthwise into long ovals, kosher salt, fresh ground pepper, orange juice, freshly squeezed preferred, grand marnier (see description) or 4 tbsp cointreau liqueur (see description), dried apricots, finely chopped , processed, brown sugar (optional), flour (optional)

clementine (any brand you like but i prefer cuties), vanilla yogurt (or any yogurt you prefer)

philadelphia cream cheese, cubed (you can use 1/3 less fat if you prefer ), kraft grated parmesan cheese (not the powder kind !!!), parkay margarine (i use butter), milk (you will mostly likely use 1 cup to 1 1/2 cups throughout the entire simmering process), fettuccine, cooked, drained, boneless chicken breast, uncooked , if desired, deveined and peeled shrimp, uncooked , if desired

flour, salt, baking powder, baking soda, sugar, lrg. egg, butter, orange juice concentrate, warm water, cranberries cut in half (more if you prefer ), orange rind (more to taste)

carrot, peeled and diced, ribs celery, diced, onion, chopped, caraway seed, water (or equivalent broth - if using broth, omit chicken bouillon), sized potatoes, cubed, dried dill weed, chicken bouillon, kielbasa, cubed, refrigerated sauerkraut, drained (and rinsed if you prefer less tang ), sour cream , plus additional, to taste, salt and pepper, to taste

light olive oil , plus some for greasing the pan (do not use extra-virgin oil), sugar, eggs, blanched slivered almond, all-purpose flour, ground cinnamon, baking powder, salt, orange juice, preferably freshly squeezed , plus 1/3 cup additional orange juice for the glaze (optional), orange , zest of, grated, sugar , for the glaze (optional)

eggs, beaten, flour, salt, milk, cream cheese, minced orange rind, frozen orange juice concentrate, cornstarch , wee bit, orange liqueur , prefer triple sec

sugar, orange juice, milk, eggs, sugar, salt, grated orange peel, orange extract

orange zest, grated (from 1 to 2 oranges), granulated sugar (7 oz), table salt, orange juice , preferably unpasteurized fresh-squeezed (see note), lemon juice (from 1 to 2 lemons), triple sec, heavy cream

garlic cloves, crushed, olive oil, mushrooms, sliced (you can substitute other veggies if you prefer, like zucchini), sun-dried tomatoes packed in oil (drained and chopped ) or 1/2 cup of red pepper pesto sauce, your favorite ready-made spaghetti sauce, red wine, balsamic vinegar, crushed red pepper flakes, cream cheese (cubed ), pasta (penne or whatever you like), shrimp (peeled and deveined ) (optional) or chicken piece (optional)

desiccated coconut, caster sugar (1/2 cup), orange zest, finely-grated, egg whites, whipping cream, unsalted butter, chopped (no substitutes), milk chocolate (use the best quality you can find or use dark if you prefer)

cottage cheese, reduced-fat cream cheese, chopped dates (can substitute raisins if you prefer), honey, sugar free caramel syrup, chopped walnuts, cinnamon

butter, simply potatoes diced potatoes with onion, diced tomatoes, chopped broccoli, carrots, shredded, stalks celery, shredded, garlic powder, vegetable stock or 32 oz chicken stock, if you prefer, flour, low-fat milk, light swiss cheese, shredded, salt and pepper

sweet potatoes, orange, minced fresh ginger, salt and pepper, to taste, granulated sugar substitute, egg yolks, fat-free milk, chopped pecans or walnuts (whatever you prefer), brown sugar to sprinkle on top

sugar, butter, room temp, very ripe bananas, peeled and mashed, eggs, well beaten, orange juice, freshly grated orange zest, cake flour, baking soda, salt

vegetable shortening (room temp .), sugar, divided use, egg, grated orange peel, orange juice (preferably fresh squeezed ), all-purpose flour (approximate), anise seeds, crushed, baking powder, salt, ground cinnamon

cake mix, yellow, eggs, vegetable oil, water, instant vanilla pudding, orange extract, orange zest

flour, whole-wheat cake flour, baking powder, salt, agave nectar, low-fat silken tofu, orange juice, grated orange peel