166897 creamy lemon soup lamb Recipes

graham cracker crumbs, butter, melted, reduced-fat cream cheese, fat-free cream cheese, sugar, lemon juice, grated lemon peel, eggs, lightly beaten, reduced-fat sour cream, sugar, divided, vanilla extract, cornstarch, salt, water, egg yolk, beaten, lemon juice, butter, grated lemon peel

seedless raspberry jam, shortbread pie crusts, fresh raspberry, divided, cream cheese, softened, evaporated milk, instant lemon pudding mix, lemon , zest of, lemon zest (optional garnish )

ground gingersnaps (about 30 small cookies), sugar, unsalted butter, melted, cream cheese, softened, sugar, eggs, sour cream, grated lemon peel, fresh lemon juice, sour cream, lemon curd

yukon gold potatoes, peeled and cubed, salt, low-fat milk, garlic cloves, peeled, bay leaf, lemon yogurt, milk, chive -and-onion cream cheese, butter or margarine, poppy seeds, grated lemon rind, salt, garnishes: chopped fresh chives and lemon rind strips

reduced fat nilla wafers, finely crushed, flour, brown sugar, cold margarine, philadelphia neufchatel cheese, softened, granulated sugar, eggs, flour, grated lemon peel, divided, fresh lemon juice, calumet baking powder, powdered sugar

linguine, cooked, shrimp, olive oil, butter, garlic, milk, mushrooms, canned, lemon juice, flour, water, spinach, lemon pepper seasoning, parmesan cheese

unsalted butter, room temperature, egg yolks, sugar, unbleached all purpose flour, salt, water, eggs, sugar, heavy whipping cream, fresh lemon juice, grated lemon peel

reduced-fat vanilla wafers, finely crushed, all-purpose flour, brown sugar , packed, unsalted butter or 1/4 cup margarine, cold, neufchatel cheese, softened, granulated sugar, eggs, all-purpose flour, lemon zest, minced, lemon juice, baking powder, powdered sugar (optional)

prepared tart shells, baked and cooled, white sugar (add in more sugar to taste if desired while filling is cooking), cornstarch, lemon zest, fresh lemon juice, egg yolks, slightly beaten, half-and-half cream, whipping cream (unwhipped), butter or 1/2 cup margarine, cut into pieces, sour cream, cool whip frozen whipped topping, thawed

cream cheese, softened, sugar , sifted, salt, heavy cream, fresh lemon juice, grated lemon , zest of, fresh strawberries or 4 cups blueberries or 4 cups raspberries, fresh mint (to garnish ) (optional)

eggs , seperated, sweetened condensed milk, real lemon reconstituted lemon juice, ready-made pie crust, cream of tartar, sugar

baked pie shells or 1 graham cracker crust, eggs, separated, sweetened condensed milk, fresh lemon juice, grated fresh lemon rind, cream of tartar, sugar

graham cracker crumbs, melted butter, reduced fat cream cheese, fat free cream cheese, sugar, lemon juice, grated lemon peel, eggs , slightly beated, reduced fat sour cream, sugar,divided, vanilla extract, cornstarch, salt, water, egg yolk, beaten, butter, lemon juice, grated lemon peel

pappardelles lemon chive pasta, olive oil, garlic cloves, minced, red pepper flakes, dry white wine, lemons , zest, lemon , juice of, heavy cream, fresh basil, coarsely chopped, sea salt, freshly grated parmesan cheese

spinach fettuccine (linguini will also be a nice substitute, but spinach really is what makes this dish), shrimp , i used ex-large, but use whatever is on sale (un-cooked, peeled and deveined), sea scallops , if you can tsp get , bay scallops will be just fine, zucchini, coarse shredded (i just use my cheese grater rather than dirtying up the food processor, but both work), onion, cut in quarters and thin sliced, garlic, minced, dry white wine, vermouth, heavy cream, lemon , zested, fresh lemon juice, butter, fresh dill (feel free to add (to taste), salt, pepper, fresh lemon slice, dill

low fat graham crackers crumbs, lemon zest, less fat cream cheese, fat free cream cheese, firm silken tofo (12.3 oz), sugar, reduced fat sour cream, liquid egg substitute, lemon juice, lime juice, grated lemon zest, grated lime zest

graham cracker crumbs (about 8 cookie sheets), brown sugar, reduced-calorie stick margarine, melted, low-fat cottage cheese, tub-style light cream cheese (about 5 oz), reduced-fat firm silken tofu, drained, granulated sugar, all-purpose flour, bottled fat-free lemon curd (such as crosse & blackwell), grated lime rind, fresh lime juice, eggs, egg white, low-fat sour cream, granulated sugar, grated lemon rind, vanilla extract, lemon and lime slices (optional)

cream cheese, softened, sugar, sour cream, fresh lemon juice, lemon zest, finely grated, eggs, graham cracker pie crust