248594 creamy corn and garlic risotto Recipes

corn bread/muffin mix, green onions, chopped, green pepper, chopped, whole kernel corn, drained, pinto beans, rinsed and drained, mayonnaise, sour cream, tomatoes, seeded and chopped, shredded cheddar cheese

corned beef brisket with spice packet (3 to 4 lb), trimmed, red potatoes, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, chopped celery leaves, turnips, peeled and cut into wedges, head cabbage, cut into 6 to 8 wedges, fresh green beans, ears fresh corn, halved

ground sirloin or 1/2 lb sliced roast beef, leftover, beef broth, fresh parsley, chopped, whole garlic cloves, carrots, peeled and in chunks, stewed tomatoes, green beans, sliced, red wine (optional), salt, yellow onions, coarsely chopped, potatoes, peeled and cubed, celery, diced, corn, garlic powder, basil, oregano , to taste

corn muffin mix, flour, baking powder, egg, milk, cooking oil

corned beef brisket with spice packet, red potatoes, carrots, peeled and cut into 3-inch pieces, head cabbage, cut into small wedges

corned beef brisket, pickling spice, orange, sliced in rounds, stalks celery, sliced, onion, sliced, cold water, margarine, divided, head cabbage, cored and sliced, golden delicious apples, cored and quartered with peel, cold water

corn flakes cereal, finely crushed, chopped fresh dill, cayenne pepper , or to taste, salt and freshly cracked black pepper to taste, halibut fillets, light mayonnaise

corn, sweet, yellow - canned , whole kernel, drained solids, milk (2% reduced fat), eggs, flour

corn meal, whole wheat flour, sugar, baking powder, salt, low-fat milk , 1, egg, slightly beaten, olive oil

corned beef brisket, potatoes small (red ), rutabagas, carrots, head cabbage

corn muffin mix, nonfat milk, low-fat cottage cheese, eggs, shredded cheddar cheese (about 2 oz)

corn (from 4 ears ; reserve cobs), well-stirred unsweetened coconut milk, whole milk, sugar, cornstarch, pure vanilla extract, cinnamon plus additional for sprinkling

corned brisket of beef, carrots, cut into large chunks, onions, dry english mustard, fresh thyme and some parsley stalks, tied together, cabbage, salt and freshly ground pepper

fresh spinach or 1 1/4 lbs other greens, canola oil or 1 tsp corn oil, garlic , cut into paper thin slices, rice wine or 2 1/2 tbsp sake, salt