136157 creamy chicken mexican crescents Recipes

crescent rolls, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, milk, shredded cheese , of choice, chicken (cooked & shredded )

rice, water (for cooking the rice), chicken, diced, green pepper, diced, mushroom, sliced (or other types of mushrooms), creamy chicken mushroom soup, vegetable oil, salt, sugar, pepper, basil, salt, sugar, white wine, vegetable oil, pepper

chicken pieces (bone and skin in ), mayonnaise , tangy, not bland, prepared mustard , preferably wholegrain and creamy, garlic, chopped, lemon juice, tabasco sauce (optional), seasoning salt, mushrooms , canned weight before draining (stems and pieces are fine (or use asparagus pieces), canned artichoke hearts (canned weight before draining), camembert cheese or 2 oz brie cheese, ripe, fresh ground black pepper

chicken breasts or 2 cups leftover cooked chicken, chopped, cream of chicken soup, salsa, milk, black olives, finely chopped, garlic, minced, red pepper, finely diced, green pepper, finely diced, stalks celery, finely diced, onion, finely diced, sour cream, grated cheese, flour tortilla

chicken breast , cut into bite-sized pieces, chicken broth, refrigerated cheese tortellini, cream of chicken soup, half-and-half, frozen chopped spinach, thawed and drained, thyme, ground black pepper

chicken breasts, cooked and cut into pieces or 3 chicken breasts, shredded, green chilies, chopped, onion, chopped, cream cheese, grated cheddar cheese (monterey jack, pepper jack, etc.) or 2 cups your favorite cheddar cheese, mix (monterey jack, pepper jack, etc.), heavy whipping cream, butter

chicken breast, cream of chicken soup, water , from chicken, monterey jack cheese, onion (chopped ), green chilies (diced ), flour tortilla, coriander

chicken, cooked , deboned and shredded, salt, pepper, italian salad dressing mix, dry, cream of chicken soup, chicken broth, onion, chopped fine, garlic cloves, minced, corn , kernels, carrot, chopped, celery, chopped, cream cheese

chicken broth, water, cooked, boneless chicken breast halves, shredded, quick cooking long grain and wild rice with seasoning packet, salt, ground black pepper, all-purpose flour, butter, heavy cream

half-and-half or 1 1/2 cups milk, chicken broth, condensed cream of potato soup, cream of chicken soup, cooked chicken, cubed, corn, carrots (cut into small pieces), mushrooms (sliced & undrained ), shredded cheddar cheese, refrigerated crescent dinner rolls, plain doritos (crushed )

chicken breasts, green chilies, green enchilada sauce, fat-free cream of mushroom soup, sliced black olives, sliced mushrooms, fat free cream cheese, cubed, shredded low-fat mexican cheese, divided, flour tortillas

chicken breasts, diced & cooked, green pepper, diced, cream cheese, cubed, salsa, divided, flour tortillas, velveeta cheese (sliced ) or 8 oz mexican blend cheese (shredded), milk, sour cream (optional)

chicken breast, crescent rolls, cream of chicken soup, cream of mushroom soup, velveeta cheese, shredded cheddar cheese, milk, cooked rice

chicken breasts, cooked and diced, chicken broth, onion, diced and sauted, garlic, minced and saute, cumin, oregano, cream of chicken soup, monterey jack cheese, shredded, flour tortillas

chicken meat , cut into pieces, pepper, chicken broth, chicken gravy, egg noodles, uncooked, mushrooms, drained, sour cream, ketchup

chicken broth, butter or margarine, freshly ground black pepper, yellow cornmeal, shredded parmesan cheese, marinated quartered artichoke hearts, drained and coarsely chopped, roasted red bell peppers, drained and chopped, shredded cooked chicken (about 1 large rotisserie chicken), roasted garlic alfredo sauce (we tested with classico), chopped fresh basil, shredded italian cheese blend

chicken flavor ramen noodle soup, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, cooked broccoli florets, cubed cooked chicken, tomatoes, cut into quarters