Chicken Crescent Wraps Recipe

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Chicken Crescent Wraps
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  1. Boil chicken breasts in water until tender (about 1 hour).
  2. Lay out 1 crescent place l small strip of Velveeta at the wide end.
  3. Place a strip of cooked chicken over Velveeta and roll up crescent.
  4. Mix soups, milk, salt, pepper, and shredded cheese together.
  5. Place crescent wraps in 13x9 inch casserole dish.
  6. Pour soup mixture over wraps.
  7. Bake at 350° for 30 minutes or until rolls are lightly browned on top.
  8. Serve over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.27 Kcal (1580 kJ)
Calories from fat 164.58 Kcal
% Daily Value*
Total Fat 18.29g 28%
Cholesterol 47.02mg 16%
Sodium 615.4mg 26%
Potassium 327.45mg 7%
Total Carbs 33.26g 11%
Sugars 3.39g 14%
Dietary Fiber 2.44g 10%
Protein 19.68g 39%
Vitamin C 0.8mg 1%
Iron 1.9mg 11%
Calcium 169.7mg 17%
Amount Per 100 g
Calories 166.41 Kcal (697 kJ)
Calories from fat 72.59 Kcal
% Daily Value*
Total Fat 8.07g 28%
Cholesterol 20.74mg 16%
Sodium 271.44mg 26%
Potassium 144.43mg 7%
Total Carbs 14.67g 11%
Sugars 1.49g 14%
Dietary Fiber 1.08g 10%
Protein 8.68g 39%
Vitamin C 0.3mg 1%
Iron 0.9mg 11%
Calcium 74.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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